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San Giovenale

San Giovenale Habemus Etichetta Bianca 2022

Red still

Most awarded
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Regular price €77,00
Regular price €77,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
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€231,00

3 bottles

Last 3 bottles remaining
Denomination Lazio IGT
Size 0,75 l
Alcohol content 15.0% by volume
Area Lazio (Italy)
Grape varieties Carignano, Grenache, Syrah, Tempranillo
Aging 20 months in barrique. 6 months in bottle.
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Awards

  • 2022

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2022

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2022

    97

    /100

    One of the most prestigious wine guides in Italy.

  • 2022

    3

    One of the most prestigious wine guides in Italy.

  • 2022

    4

    Italian Sommelier Association (AIS) guide

1 of 5

Perfume

Perfume

Enchanting on the nose; smells of fern and jammy wild berries, morello cherry, tobacco, resin and boer, as well as menthol, juniper, vanilla pod, liquorice powder and graphite.

Color

Color

Concentrated ruby with violet nuances.

Taste

Taste

Character and refinement sum up a soft, very pleasant sip with a fresh, savoury shoulder. Interminable.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
San Giovenale
From this winery
  • Oenologist: Marco Casolanetti
  • Bottles produced: 9.000
  • Hectares: 10
In picturesque Tuscia, between the Cimini and Sabatini Mountains, stands the certified organic winery San Giovenale, founded in 2006 by Emanuele Pangrazi. On sunny, clayey soils caressed by the sea breeze, the winery cultivates Syrah, Grenache, Tempranillo and Cabernet Franc grapes with great passion, expertly tended by oenologist Marco Casolanetti.

Attention to the environment is an essential value for San Giovenale, which works the vineyards with high-density planting criteria to obtain quality grapes. Spring water for irrigation and an eco-sustainable wine cellar with photovoltaic panels complete the commitment to sustainability. The result is wines of extraordinary structure and complexity, such as the excellent Habemus, an oenological homage to the lands of the Etruscans.
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Meat
Cheese
Pork

Name San Giovenale Habemus Etichetta Bianca 2022
Type Red still
Denomination Lazio IGT
Vintage 2022
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties Carignano, Grenache, Syrah, Tempranillo
Country Italy
Region Lazio
Vendor San Giovenale
Origin Blera (VT)
Climate Dry and constantly ventilated by the Tyrrhenian Sea. Altitude: 300-400 m a.s.l. Exposure: South, South-East, South-West.
Soil composition Clayey with skeleton.
Cultivation system Sapling
Plants per hectare 11000
Yield per hectare 25 q.
Harvest Second and third decade of September. Manual with boxes for each vine.
Fermentation 15 days.
Wine making Destemming within 1 h after harvest.
Aging 20 months in barrique. 6 months in bottle.
Allergens Contains sulphites