• La Braccesca Maggiarino Nobile Montepulciano 2019
  • La Braccesca Maggiarino Nobile Montepulciano 2019
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La Braccesca (Antinori) Tuscany Nobile di Montepulciano

La Braccesca (Antinori)

La Braccesca Maggiarino Nobile Montepulciano 2019

Red still

  • La Braccesca Maggiarino Nobile Montepulciano 2019
  • La Braccesca Maggiarino Nobile Montepulciano 2019
1 2
Show more
La Braccesca (Antinori) Tuscany Nobile di Montepulciano
€70,00
€70,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Last 1 bottles remaining
Denomination Vino Nobile di Montepulciano DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging Transferred into tonneaux where malolactic fermentation occurred and was left to age for a period of about 12 months. The wine was bottled and was left to age in the bottle for two additional years before being released in the market.
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Awards

  • 2019

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 1

Details

Perfume

Perfume

On the nose notes of violets, red fruit and vanilla form its complex aromatic profile.

Color

Color

Intense ruby red.

Taste

Taste

On the palate it is supple, balanced and silky sustained by the excellent freshness typical of the Sangiovese grape. Its finish is persistent and mineral.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Matured cheese
Pork

Producer
La Braccesca (Antinori)
From this winery
  • Start up year: 1990
  • Oenologist: Fabrizio Balzi
  • Bottles produced: 429.800
  • Hectares: 340
Marchesi Antinori began investing in this area - one of the newest and most promising in Tuscany and all of Italy - in the early 1990s. At that time, Nobile di Montepulciano had just inaugurated its second Renaissance. But the wines of Montepulciano were, in fact, already famous then and long before that. Read more
Production area: Tuscany
Tuscany
La Braccesca (Antinori)

Name La Braccesca Maggiarino Nobile Montepulciano 2019
Type Red still
Denomination Vino Nobile di Montepulciano DOCG
Vintage 2019
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor La Braccesca (Antinori)
Story The estate’s name comes from the historical farm that once stood there, owned by the Count of Bracci, whose coat of arms appears on the estate’s logo; an arm covered with armor brandishing a sword. The property extends over an area of 508 hectares (1255 acres) and the vineyards cover an area of 340 hectares (840 acres) divided into two blocks: the first is 366 hectares (904 acres) of which 237 (585 acres) are planted with vineyards and is located on the border between the cities of Montepulciano and Cortona. The other block is 142 hectares (350 acres) of which 103 (254 acres) are planted with vineyards, it extends all the way to Montepulciano encompassing three of the most famous parcels of land known for the production of great red wines: Cervognano, Santa Pia and Gracciano.
Origin Montepulciano (SI)
Harvest Mid October.
Wine making The skins were left in contact with the wine for 20 days in stainless steel vats.
Aging Transferred into tonneaux where malolactic fermentation occurred and was left to age for a period of about 12 months. The wine was bottled and was left to age in the bottle for two additional years before being released in the market.
Allergens Contains sulphites