
Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

- Oenologist: Stefano Tiefenthaler, Capo cantina Angelika Gabrielli
- Bottles produced: 450.000
- Hectares: 60
According to Franz Haas, science and calculations are indeed necessary to obtain superb wines, but it is love, passion, and determination that are essential to give them character and complexity.
It takes art, the one you have in your blood, a loving creative genius, like the one of Franz Haas VII, who today leads the winery with his team. Read more


Name | Franz Haas Petit Manseng 2023 |
---|---|
Type | White still |
Denomination | Alto Adige DOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Petit Manseng |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Franz Haas |
Climate | Altitude: 220-320 m. a.s.l. |
Soil composition | Alluvial soils. |
Cultivation system | Guyot |
Yield per hectare | 40 hl |
Wine making | The fermentation takes place in barrique. |
Aging | In barrique for about 10 months, afterwards the ageing takes place for several months in the bottle. |
Allergens | Contains sulphites |