• Firriato Quater Vitis Bianco 2024
  • Firriato Quater Vitis Bianco 2024
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Firriato Sicily Terre Siciliane IGT

Firriato

Firriato Quater Vitis Bianco 2024

White still

  • Firriato Quater Vitis Bianco 2024
  • Firriato Quater Vitis Bianco 2024
1 2
Show more
Firriato Sicily Terre Siciliane IGT
€18,00
€18,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Other years:

2021 , 2023
€108,00

6 bottles

€54,00

3 bottles

Immediate availability
Denomination Terre Siciliane IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Sicily (Italy)
Grape varieties 25% Ansonica/Inzolia, 25% Carricante, 25% Catarratto Bianco Comune, 25% Zibibbo
Aging 6 months on the lees in stainless steel with daily shaking followed by 3 months in the bottle.
Other years 2021 , 2023
View full details

Description

The high percentage of clay present in Pianoro Cuddìa’s soil gives rise to a wine that perfectly reflects the organoleptic properties of its earth. A blend of four different native vine varieties, Quater Vitis Bianco could be considered a genuine interpretation of Sicily, encapsulating the whole island in one glass.

Perfume

Perfume

Fine and complex aromatic profile of elegant nuances that dialogue and recall medlars, oranges, pineapple, mango, orange blossoms, elder and linden alternated with lavender, thyme, ginger and flint.

Color

Color

Bright straw yellow with marked greenish hues.

Taste

Taste

Soft and gentle with pleasant and vibrating acidity with a broad aromatic array.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Producer
Firriato
From this winery
  • Start up year: 1985
  • Oenologist: Giovanni Di Giovanna, Paolo Errante
  • Bottles produced: 4.500.000
  • Hectares: 470
Firriato's strength is that it has been able to interpret, from the very beginning, the ancient Sicilian winemaking tradition in a modern key. Started in 1984 in the Trapani countryside, in Baglio Sorìa, the adventure of Salvatore Gaetano and his wife Vinzia evolved rapidly, taking the company to the top of the island's production quality in just a few years. Today, with more than three decades of experience and their daughter Irene working in the company, the philosophy has not changed and five more have been added to the original estate, creating a unique winemaking heritage with around 470 hectares under vine, no less than 34 labels and a total of 4.5 million bottles produced.

The company, nevertheless, is always projected towards the future and to the enhancement of the territory, in particular, at the moment, it is very focused with its efforts on the Etna area. Read more
Production area: Sicily
Sicily
Firriato

Ideal with fish dishes, sushi and fried fish.

Fish
Cheese
White fish
Sushi
Fried fish

Name Firriato Quater Vitis Bianco 2024
Type White still
Denomination Terre Siciliane IGT
Vintage 2024
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 25% Ansonica/Inzolia, 25% Carricante, 25% Catarratto Bianco Comune, 25% Zibibbo
Country Italy
Region Sicily
Vendor Firriato
Origin Paceco (Trapani)
Climate Altitude: 200-250 m. a.s.l. Exposure: South-West and West.
Soil composition Limestone and clay.
Cultivation system Spurred cordon espalier and Guyot.
Plants per hectare 5,000-6,000
Yield per hectare 5,500-5,800 kg/hectare.
Harvest By hand, the first and second decade of September.
Fermentation temperature 14 6 °C
Fermentation 20 days.
Wine making Soft pressing and fermentation at a controlled temperature.
Aging 6 months on the lees in stainless steel with daily shaking followed by 3 months in the bottle.
Total acidity 5.02 gr/L
PH 3.27
Allergens Contains sulphites