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Borgo Conventi

Borgo Conventi Collio Bianco Luna di Ponca 2020

White still

Most awarded
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Regular price €45,00
Regular price €45,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Other years:

2021
Last 1 bottles remaining
Denomination Collio DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties Chardonnay, Friulano/Sauvignon Vert, Malvasia
Aging The grapes are processed separately. The Friulano is placed in stainless steel vats and the Chardonnay and Malvasia in small 225-litre durmast oak barrels and the lees are stirred frequently when alcoholic and malolactic fermentation is complete. After the summer, the wine is assembled and left to rest in steel vats for a few months before being bottled; the wine spends a further six months in the bottle before being released onto the market.
Other years 2021
View full details

Awards

  • 2020

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2020

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2020

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2020

    2

    One of the most prestigious wine guides in Italy.

  • 2020

    90

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Perfume

Perfume

A surprising freshness mingles with the intense aromas that are typical of the Collio area. The bouquet opens with notes of lemon zest, lime wood, yellow roses and jasmine, which then elegantly give way to pleasant, engaging scents of freshly baked bread, ripe apples and butter biscuits.

Color

Color

Straw yellow colour.

Taste

Taste

ts exceptional structure is immediately revealed in the mouth. The acidity of the Chardonnay gives a hint of fragrance to the flavour, the Friulano is beautiful and smooth, while the Malvasia delivers a distinctive, full and pleasant finish. Together they create a sophisticated and original flavour and aroma, reflecting the superior quality of the wines of the Collio.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Full Bodied and Aged White Wines

Producer
Borgo Conventi
From this winery
  • Start up year: 1975
A rich landowner of noble origins, a friar and a piece of land on which to build the first monastery in the area of Farra d’Isonzo … this is how the ancient legend that gave the estate its name came into existence. A more recent story begins in 1975 with the establishment of Borgo Conventi and with the promise to produce fine and elegant wines. A commitment, reasserted in 2001 when the estate was acquired by the Folonari family, which translated into a boost in production while maintaining utmost respect for the tradition and the origins. Read more

Fish
Shellfish
Cheese
Matured cheese
White fish

Name Borgo Conventi Collio Bianco Luna di Ponca 2020
Type White still
Denomination Collio DOC
Vintage 2020
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties Chardonnay, Friulano/Sauvignon Vert, Malvasia
Country Italy
Region Friuli-Venezia Giulia
Vendor Borgo Conventi
Yield per hectare 1 kg per vine.
Harvest The grapes are picked by hand and placed in crates, each holding 18 kilos. They are picked several times during the harvest. For this particular wine, only the very best grapes are selected in the vineyard to ensure the highest possible quality.
Wine making Secondary selection is then carried out in the winery before the winemaking process begins. When the grapes are brought to the winery, they undergo cold maceration for six hours and are then soft pressed.
Aging The grapes are processed separately. The Friulano is placed in stainless steel vats and the Chardonnay and Malvasia in small 225-litre durmast oak barrels and the lees are stirred frequently when alcoholic and malolactic fermentation is complete. After the summer, the wine is assembled and left to rest in steel vats for a few months before being bottled; the wine spends a further six months in the bottle before being released onto the market.
Allergens Contains sulphites