Description
This 'Altemasi Pas Dosé Millesimato 2017' without the addition of liqueur d'expedition. This wine is a perfect example of the mountain viticulture and the many climatic environments of the Trentino region.

Perlage

Perfume

Color

Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years

Thanks to not less than 36 months in contact with the lees, this is one of the finest and most elegant sparkling wines in our range. From the award-winning Altemasi GRAAL Reserve to the fruity, delicious Rosé. Read more


Name | Altemasi Pas Dosé Metodo Classico 2018 |
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Type | White classic method sparkling wine pas dosé |
Denomination | Trento DOC |
Vintage | 2018 |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 60% Chardonnay, 40% Pinot Nero |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Altemasi (Cavit) |
Origin | Trento. |
Climate | Altitude: 450-600 m. a.s.l. Significant temperature variations between day and night. |
Soil composition | The grapes selected for the production of this wine come from different areas: the slopes of the dolomitic conoids, with limestone and skeleton-rich soils, the Valle dei Laghi, with its well-drained, marly limestone soils, and the Cembra Valley, with its steep slopes, made up of gravelly fluvioglacial deposits. |
Yield per hectare | 7,000 kg/hectare. |
Harvest | With boxes, when grapes were perfectly ripe and in excellent condition. |
Wine making | After a soft crushing, fermentation in stainless steel occurs. |
Aging | The second fermentation took place in April after a period of maturation and stabilisation of the base wine. Disgorgement took place 60 months after the addition of the liqueur de tirage but without the addition of the liqueur d'expedition. |
Total acidity | 5.7 gr/L |
Dry extract | 23.0 gr/L |
Allergens | Contains sulphites |