| 葡萄 |
95% Sangiovese, 5% Merlot |
| 氣候 |
Altitude: 200-300 m. a.s.l. Exposure: North-East. |
| 土地的組成 |
Rich in limestone and fragmented stone providing excellent natural drainage. |
| 釀造 |
After harvesting, the grapes are destemmed and gently crushed. Alcoholic fermentation occurs at a controlled temperature in stainless steel tanks with maceration on the skins for about 10-15 days, with frequent pumping-over to encourage optimal extraction of colour, polyphenols and greater complexity. |
| 陳年 |
9 months in big wooden barrels. |
| 匹配 |
Ideal with red meat and cheeses. |
| On offer |
價格 Valiano Chianti Classico 2019 HK$ 140.00
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