Vajra G.D. Langhe Riesling Pétracine 2021

Vajra G.D. Langhe Riesling Pétracine 2021

Vajra, 0,75 l - 13.00%
100% Riesling

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價格 
不可購買

皮埃蒙特 - Italy
白葡萄酒 有機 醇

How to serve

Serve at:

08 - 10°C.

Longevity:

5 - 10年

酒杯:
年輕的和潔白的葡萄酒
Vajra G.D. Langhe Riesling Pétracine 2021
This is a wine that reflects the pioneering soul of Vajra. To my siblings and I, also the opportunity to fall in love with one of the most fascinating white varieties in the world.

顏色

Straw yellow with greenish nuances.

香氣/花束

Citrusy aromas and tropical notes of mango and ginger. Hints of jasmine and lavender are enriched by a flinty undertone that complete the bouquet.

味道

Palate is bright and citrusy. Notes of elder flowers and slightly candied orange peel are gentle and persistent, with a mineral and sapid component that promises to evolve beautifully.

Pairing

Fillo pasta rolls with shrimp and spinach, Squid stuffed with vegetables and shrimp.

第一道菜
魚类
甲殼類動物
奶酪
Oily fish
White fish
Vegetarian

Features

名稱 Vajra G.D. Langhe Riesling Pétracine 2021
葡萄酒類型 白葡萄酒 有機 醇
分類 DOC Langhe Riesling
年份 2021
格式 0,75 l Standard
酒精 13.00%
葡萄 100% Riesling
國家 Italy
區域 皮埃蒙特
歷史 Its name comes from an ancient synonym of Riesling, meaning ‘the roots [into] the stone’, thus indicating it could grow well in rocky soils.
Location Barolo (CN)
氣候 Altitude: 420-480 m. a.s.l. Exposure: East, South-East.
收成 First half of September and goes on for about two to three weeks. The harvest, as well as the transport in small crates, are manually carried out to preserve the whole fruit.
發酵期 Approximately 20 days.
陳年 Gentle pressing and a brief cold settling before fermentation that lasted approximately 20 days.
Sulphites Contains sulphites
匹配 Fillo pasta rolls with shrimp and spinach, Squid stuffed with vegetables and shrimp.

Official awards

專家

獎項

描述

葡萄收穫期

xtraWine
90/100 
2021
Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2018
Veronelli
 
2紅星 - 一款極好的葡萄酒 2018
Vitae AIS
 
3 小道消息 - 一款精良的葡萄酒 2018
Wine Spectator
90/100 
2018
Wine Spectator
89/100 
2017
Vinous
89/100 
2013
Vajra
From this winery:

Vergne, the highest village in the Commune of Barolo, with vineyards planted to nebbiolo at heights of 350-400 metres, as well as to dolcetto and barbera, sees later ripening than other areas and crus, with the result that its Barolos have always bee...

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