氣候 |
Altitude: 150-250 m. (490-820 ft.) a.s.l. |
土地的組成 |
Clay, with a moderate limestone content. |
每公頃產量: |
10th September – 20th September. |
釀造 |
After destalking and crushing, maceration takes place at 29 °C (84 °F) for 10-12 days. |
陳年 |
Following the malolactic fermentation, aging takes place for 10 months partially in second- and third-year French oak barrels. |
匹配 |
Being a characterful red, it flavours goat and lamb meats, barbecued sausages but also elaborate sea and land entrées, besides moderatelly aged cheeses. |