Pellegrino Gibelè Zibibbo Secco 2020

Pellegrino Gibelè Zibibbo Secco 2020

Pellegrino, 0,75 l - 12.00%
100% Zibibbo

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價格 
不可購買

西西里島 - Italy
白葡萄酒 醇 芳香

How to serve

Serve at:

08 - 10°C.

Longevity:

5 - 10年

酒杯:
年輕的和潔白的葡萄酒
Pellegrino Gibelè Zibibbo Secco 2020
Gibelè, the mountain of the island of the Dammusi. A white wine made from Zibibbo grapes; dry and fresh, with intense aromas of jasmine, green apples and citron.

顏色

Straw yellow.

香氣/花束

Intense aroma of jasmine and lavender, with hints of green apples and citrons.

味道

Dry and fresh, with a long lingering taste of citrus fruit, yellow peaches and green apples.

Pairing

Fish soup, raw fish and shellfish dishes.

魚类
甲殼類動物
奶酪
White fish

Features

名稱 Pellegrino Gibelè Zibibbo Secco 2020
葡萄酒類型 白葡萄酒 醇 芳香
分類 IGT Terre Siciliane
年份 2020
格式 0,75 l Standard
酒精 12.00%
葡萄 100% Zibibbo
國家 Italy
區域 西西里島
Location Province of Trapani
氣候 Mediterranean, mild winters, limited rainfall, very hot and windy summers. Altitude: 0-400 m. a.s.l.
土地的組成 Volcanic and clayey soil.
釀造 Traditional harvest period starting from the first ten days of September. Partial maceration, soft pressing and fermentation at controlled temperature.
陳年 4 months ageing in the cellar at controlled temperature and then in bottle.
生產年份 110,000 瓶
Sulphites Contains sulphites
匹配 Fish soup, raw fish and shellfish dishes.

Official awards

專家

獎項

描述

葡萄收穫期

James Suckling
90/100 
2020
xtraWine
88/100 
2020
Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2019
Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2018
Vitae AIS
 
3 小道消息 - 一款精良的葡萄酒 2018
Pellegrino
From this winery:

The fame of Marsala wine is due mainly to the British, who had already traded in Port, Madeira and Sherry products. In 1773 they docked in Marsala where they tasted this "nectar" and were completely mesmorised. By using similar production technique...

酒具周邊

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