Masciarelli Merlot Marina Cvetic 2013

Masciarelli Merlot Marina Cvetic 2013

Masciarelli, 0,75 l - 14.50%
100% Merlot

------
價格 
不可購買

阿布魯佐 - Italy
紅葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

Longevity:

10 -15年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Masciarelli Merlot Marina Cvetic 2013
At the "heart" of Masciarelli history. From the private and professional bond between John and Marina was born in 1991 the product line that bears his name. With no less than 6 references, the Marina Cvetic line is characterized by the presence of international grape varieties in purity (Merlot, Cabernet Sauvignon, Chardonnay) by side in Montepulciano and Trebbiano. The reading that it offers is original and character: structured and elegant wines Marina Cvetic are a "lone voice" for the most demanding and technically savvy.

顏色

Bright, clear, red ruby concentrated with nuances of garnet

香氣/花束

Intense - complex - large

味道

Spicy - red fruit - blackberries -violetta - cocoa

Pairing

Meat
野味
奶酪

Features

名稱 Masciarelli Merlot Marina Cvetic 2013
葡萄酒類型 紅葡萄酒 醇
分類 IGT Colli Aprutini
年份 2013
格式 0,75 l Standard
酒精 14.50%
葡萄 100% Merlot
國家 Italy
區域 阿布魯佐
土地的組成 Ofena, 500 mt s.l.m., located a few meters from the ancient village of San Silvestro, close to the Abruzzo National Park. The vineyard is located in an area that gets very cold temperatures in the winter months and very high in the summer months, which are mitigated by the constant breezes from the Gran Sasso. Medium texture, rich in texture with rock outcropping
系統 Guyot
釀造 Steel fermenters, with temperature control.
陳年 Aged in oak barrels for 12 months and bottle-aged at least 24 months.
Sulphites Contains sulphites

Official awards

專家

獎項

描述

葡萄收穫期

Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2013
James Suckling
93/100 
2013
Veronelli
 
3紅星 - 一款精良的葡萄酒 2013
xtraWine
92/100 
2013
Vitae AIS
 
3 小道消息 - 一款精良的葡萄酒 2015
Wine Spectator
88/100 
2010
Robert Parker
89/100 
2009
Robert Parker
90/100 
2007
Masciarelli
From this winery:

安吉拉·阿誇維瓦,出口經理Masciarelli,講述了詹尼曾經擔任過他的工人一些好的勃艮第,問他們有什麼想法。 “如果你喜歡這款酒,然後讓我們做我們的Montepulciano的科特迪瓦阿布魯佐好,因為它”,他的挑戰。他曾在香檳,改變種植集中於較少的是更好地從2公頃逐漸走到1981年到今天,幾乎275公頃葡萄園。里卡多Cotarella,意大利著名釀酒師說Masciarelli“成功地拖著釀酒阿布魯佐進入新時代。” 他這樣做,是在三個主要領域: -The vineyard-降低產量和...

酒具周邊

Your opinion is important to us.
Leave your review or find out what our customers say about us!