| 收成 |
The manual collection at the end of September. |
| 釀造 |
The grapes are processed whole, without destemming or crushing, with a long, soft pressing. The alcoholic fermentation is very long, from 7 to 10 months with complete and superimposed malolactic fermentation. |
| 陳年 |
The ageing with its lees takes place with minimum battonages. |