Dr. Loosen Blue Slate Riesling Dry 2017

Dr. Loosen Blue Slate Riesling Dry 2017

Dr. Loosen, 0,75 l - 12.00%
100% Riesling

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價格 
不可購買

摩澤爾 - 薩爾 - 魯維 - Germany
白葡萄酒 醇 半芳香族

How to serve

Serve at:

06 - 08°C.

Longevity:

超過25年

酒杯:
年輕的和潔白的葡萄酒
Dr. Loosen Blue Slate Riesling Dry 2017
The name of the Riesling Trocken "Blauschiefer" (blue plate) dates back to the 18th century and comes from the color of the lands around the villages of Bernkastel, Graach and Wehlen: that typical bluish slate covering the entire valley of the Moselle. The Moselle Riesling Trocken's 2014 vintage "Blauschiefer" Dr Loosen, not only classified as Mosel Prädikatswein but also as Gutswein by the VDP Producers Association, we like its vibrant minerality and fruity soul, a true distinctive trait of This wine, which remains pleasantly glued to the palate.

顏色

Yellowish green.

香氣/花束

Classic nose of the Riesling of the Moselle, fruity and intensely mineral with spicy and herbaceous notes to peep.

味道

Fisheries and minerality of slate are unmistakable even on the palate, where the delicate structure is perfectly harmonized with the acidic and sapid note. Finish clean and lively.

Pairing

It blends perfectly with light fish or seafood dishes, such as a delicate tuna sashimi, or a light first dish as an asparagus risotto.

小吃
魚类
甲殼類動物
奶酪

Features

名稱 Dr. Loosen Blue Slate Riesling Dry 2017
葡萄酒類型 白葡萄酒 醇 半芳香族
分類 QbA Mosel-Saar-Ruwer
年份 2017
格式 0,75 l Standard
酒精 12.00%
葡萄 100% Riesling
國家 Germany
區域 摩澤爾 - 薩爾 - 魯維
Location St. Johannishof Bernkastel/Mosel (Germany)
Sulphites Contains sulphites
匹配 It blends perfectly with light fish or seafood dishes, such as a delicate tuna sashimi, or a light first dish as an asparagus risotto.

Official awards

專家

獎項

描述

葡萄收穫期

James Suckling
91/100 
2017
Robert Parker
91/100 
2017
xtraWine
91/100 
2017
Vinous
89/100 
2015
Dr. Loosen
From this winery:

The Loosen family has been cultivating Riesling and producing wine in the Mosel Valley for over 200 years. The current owner, Ernst 'Erni' Loosen, took over the estate in 1988 and committed himself to significantly improving the quality and internati...

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