Dos Almas Apogeo 2016

Dos Almas, 0,75 l - 14.00%
57% Cabernet Sauvignon, 28% Petit Verdot, 15% Carmènere

HK$ 339.00
價格 
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Order by 19 hrs and 53 mins to receive it 2024年5月2日 in  Hong Kong.

科爾查瓜山谷 - Chile
紅葡萄酒 醇

How to serve

Serve at:

16 - 18°C.

調遷時間::

1 Hour

Longevity:

10 -15年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Dos Almas Apogeo 2016
Apogeo - apogee - literally refers to the farthest distance between the Earth and the Moon or, metaphorically, to the highest point of an endeavour. The ideal name for this wine represents the apex of the Zonin family’s venture in the prestigious wine region of Apalta, combining two centuries of Italian winemaking tradition with this unique Chilean terroir to create a blend of perfect harmony.

顏色

Dark, ruby red.

香氣/花束

Aromas of red fruits like cassis mix with peppery and earthy notes. Great complexity in the bouquet.

味道

A structured, full-bodied wine with firm, structured tannins, balanced acidity and great complexity. A great wine for long-term ageing.

Pairing

It goes well with grilled steaks, barbecued ribs, lamb chops brushed with spicy barbecue sauces, or well-aged hard or sheep's milk cheeses.

Meat
奶酪
Matured cheese
Pork

Features

名稱 Dos Almas Apogeo 2016
葡萄酒類型 紅葡萄酒 醇
分類 N/A
年份 2016
格式 0,75 l Standard
酒精 14.00%
葡萄 57% Cabernet Sauvignon, 28% Petit Verdot, 15% Carmènere
國家
區域 科爾查瓜山谷
土地的組成 Granitic clay.
釀造 Traditional fermentation in small 3-tonne vats at 24-28°C with 2 or 3 pump-overs per day, followed by a long post-maceration of at least 2 weeks.
陳年 18 months in extra-fine grain French oak barrels, 50% new, 25% one-year-old and 25% of second passage.
PH值 3.57
餘糖 3.20 gr/L
Sulphites Contains sulphites
匹配 It goes well with grilled steaks, barbecued ribs, lamb chops brushed with spicy barbecue sauces, or well-aged hard or sheep's milk cheeses.
On offer 價格 Dos Almas Apogeo 2016 HK$ 339.00 

Official awards

專家

獎項

描述

葡萄收穫期

xtraWine
95/100 
2016
James Suckling
94/100 
2015
Dos Almas
From this winery:

The Zonin Family journey began with the ambition of creating connections between people and places through wine. The journey was guided by a desire to promote the biodiversity and cultural riches of the world's wine regions. Chile was the ideal place...

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