| Location |
Sainte-Gemme en Sancerrois (France) |
| 收成 |
The grapes are harvested by hand in the oldest vineyards of the Domaine. The grapes are then immediately sorted on a sorting table. |
| 釀造 |
Then it is pressed by a sequential pneumatic press followed by a long low pressure programme to extract all the aromas and fruit. |
| 匹配 |
Appetizers, cold cuts, shellfish, grilled fish or fish in sauce, goat cheese. |