• De Bartoli Marsala Superiore Riserva Oro Vigna la Miccia 0.5L 2018
  • De Bartoli Marsala Superiore Riserva Oro Vigna la Miccia 0.5L 2018
1 2
顯示更多
Marco De Bartoli Sicily

Marco De Bartoli

De Bartoli Marsala Superiore Riserva Oro Vigna la Miccia 0.5L 2018

White fortified wine dessert wine

獲獎最多
  • De Bartoli Marsala Superiore Riserva Oro Vigna la Miccia 0.5L 2018
  • De Bartoli Marsala Superiore Riserva Oro Vigna la Miccia 0.5L 2018
1 2
顯示更多
Marco De Bartoli Sicily
$320.00
$320.00
標示價格： 表示促銷開始前產品的價格
特價 售罄
$960.00

3 瓶

剩餘最後 4 瓶
Denomination Marsala DOC
Size 0,50 l
Alcohol content 18.0% 按體積
Area Sicily (Italy)
Grape varieties 100% Grillo
Aging Over 4 years in new French oak barrels of 225 liters. constantly filled. 6 months of bottle.
查看完整資訊

描述

From the union of the traditions and new technological knowledge, Marco gave birth to a new style of Marsala. The vineyard was established in 1985 Fuse, an innovative Marsala: a unique aromas and perfumes extraordinarily exceptional. Innovative and contemporary expression of Marsala, where he worked to enhance the fruity and most delicate of the vines. This is due to the vinification cold and avoiding exposure to air during its evolution.

獎項

  • 2018

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2018

    96

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

1 2

服務於：

10 - 12 °C.

長壽：

10 - 15 years

Fortified Wines

製造商
Marco De Bartoli
來自這個酒莊
  • 創業年份: 1980
  • 釀酒師: Renato e Sebastiano De Bartoli
  • 生產的瓶子: 120.000
  • 公頃: 18
Defying the conventions of the oenological market and betting with himself, Marco De Bartoli inaugurated his new production line in 1980, heedless of economic feedback, believing it a moral duty to uphold the traditional values of his land. Thus the first Vecchio Samperi wine was born. Later, De Bartoli reached Pantelleria intrigued by Moscato Passito, a product the market had alienated. Curiosity developed into a desire to master the science of growing Zibibbo grapes, which he could learn on Pantelleria. In part, the purpose was to convey the tradition of Pantelleria through the Bukkurum wine. This bottling took place, for the first time, in 1985. The following year, De Bartoli cold vinified the Zibibbo grapes, and other products took shape. 閱讀更多
生產區域: Sicily
Sicily
Marco De Bartoli

To be used with extreme diversity of dishes: ravioli with pumpkin, spring and blue-veined cheeses, foie grais, scampi, as well as a fine meal with dessert.

Cheese
Desserts

Name De Bartoli Marsala Superiore Riserva Oro Vigna la Miccia 0.5L 2018
Type White fortified wine dessert wine
Denomination Marsala DOC
Vintage 2018
Size 0,50 l
Alcohol content 18.0% 按體積
Grape varieties 100% Grillo
Country Italy
Region Sicily
Vendor Marco De Bartoli
Cultivation system Guyot.
Plants per hectare 3,500 vines per hectare.
Wine making Manual selection of the grapes, soft pressing, natural sedimentation, temperature-controlled fermentation in stainless steel tanks of 50 hl.
Aging Over 4 years in new French oak barrels of 225 liters. constantly filled. 6 months of bottle.
Allergens Contains sulphites