Conterno Fantino Barolo Sori Ginestra Magnum 2014

Conterno Fantino Barolo Sori Ginestra Magnum 2014

Conterno Fantino, 1,50 l - 14.00%
100% Nebbiolo

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價格 
不可購買

皮埃蒙特 - Italy
紅葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

調遷時間::

1 Hour

Longevity:

超過25年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Conterno Fantino Barolo Sori Ginestra Magnum 2014
This Barolo comes from the famous cru of the same name in Monforte, a historic vineyard which is considered one of the finest for growing nebbiolo. The soil is formed of layers of sand and clayey marl with a high silt content, and is at an ideal altitude for nebbiolo, as well as lying in a perfect position facing due soith. Bud break comes very early on the Ginestra hill, an area where there is plenty of lught and the ground haets up rapidly. The properties of the soil, combined with its depth and good water retention, give the wine structure and a long life, as well as exceptional elegance and finesse. These qualities are further enhanced by constant production, which is also guaranteed in difficult vintages such as the 2002.

顏色

Deep garnet ruby red.

香氣/花束

Powerful, lingering nose conjuring up fruit of the forest and dog-roses.

味道

Rich, dry taste, packed with body.

Pairing

Meat
野味
奶酪

Features

名稱 Conterno Fantino Barolo Sori Ginestra Magnum 2014
葡萄酒類型 紅葡萄酒 醇
分類 DOCG Barolo
年份 2014
格式 1,50 l Magnum
酒精 14.00%
葡萄 100% Nebbiolo
國家 Italy
區域 皮埃蒙特
Location Monforte d'Alba (CN)
氣候 Average altitude: 360 m. a.s.l. Position: facing south.
土地的組成 Sand: 27%, silt: 51%, clay 22%.
每公頃植物數量: 4500
每公頃產量: 5.4/5.5 tons.
收成 First ten days in October.
釀造 Maceration on the skins in rotating paddle fermenters for approx 7-10 days.
陳年 24 months in Frech oak barriques, followed by aroind 12 months in the bottle.
生產年份 16,000 瓶
Sulphites Contains sulphites

Official awards

專家

獎項

描述

葡萄收穫期

James Suckling
95/100 
2014
Vinous
95/100 
2014
xtraWine
95/100 
2014
Robert Parker
96/100 
2013
Wine Spectator
92/100 
2013
Conterno Fantino
From this winery:

葡萄酒的DNA是在他們的血液。他們從小看到他們的祖父母和父母照料葡萄園:男人修剪葡萄藤和沃姆綁下來naces; YJE婦女採摘葡萄和MN吊裝箱到肩上。只要他們能夠行走,被派到葡萄園拉行之間生長的雜草。 他們的家庭開始製作自己的酒在上個世紀​​中葉,它賣散裝的大裝瓶公司operationg在那些日子裡。該tuming點來到1982年:圭多範天奴和克勞迪奧Contenro購買木桶,感謝和破碎機,並成立了Azienda阿格里科拉Conterno範天奴。 早年是很難持續的,但不只是他們:那...

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