Cascina bruciata barbaresco rio sordo 2018

Products

Cascina Bruciata Barbaresco Rio Sordo 2018

Thumb Back Back Cascina Bruciata Barbaresco Rio Sordo 2018

Cascina Bruciata, 0,75 l - 13.50%
100% Nebbiolo

------

價格

不可購買

比較

Go to details

Download pdf

皮埃蒙特 - Italy
紅葡萄酒 green 醇

How to serve

Serve at:

18 - 20°C.

調遷時間：:

1 Hour

Longevity:

超過25年

酒杯:

Cascina Bruciata Barbaresco Rio Sordo 2018

Barbaresco Rio Sordo comes from the vineyards that the company owns in the locality of the same name in the heart of the Unesco site, at an average altitude of around 300 m above sea level.

顏色

The colour is intense ruby red with brilliant garnet reflections.

香氣/花束

The nose shows great complexity: floral sensations of dog rose and wild violet blend with spicy notes of cinnamon and nutmeg. The balsamic character is typical, very captivating, which becomes evident with time and gives this wine an unmistakable note.

味道

The palate is warm and soft, full-bodied, very persistent and harmonious, with well-integrated tannins.

Pairing

It is a wine that is born to accompany legrandi meats, game or game, aged cheeses or even a pleasant evening with friends.

Meat

野味

奶酪

Matured cheese

Pork

Features

名稱	Cascina Bruciata Barbaresco Rio Sordo 2018
葡萄酒類型	紅葡萄酒 green 醇
分類	DOCG Barbaresco
年份	2018
格式	0,75 l Standard
酒精	13.50％
葡萄	100% Nebbiolo
國家	Italy
區域	皮埃蒙特
Location	Barbaresco (CN)
氣候	Altitude: about 300 m. a.s.l.
土地的組成	Sandy, calcareous soil. Exposure: South-West.
系統	Counter-espalier with Guyot pruning.
收成	The grapes are harvested entirely by hand, followed by soft de-stemming-crushing.
發酵期	28-30 °C
生產技術	Approx. 13-15 days.
釀造	Fermentation starts spontaneously and takes place at a controlled temperature of 28-30 °C for about 13-15 days. During this period, frequent and gentle pumping over allows the colour, noble tannins and most aromatic components to be gently extracted from the skins. Racking off takes place only when alcoholic fermentation is complete. Malolactic fermentation begins and is completed spontaneously before spring.
陳年	Maturation in small oak casks of 25 and 35 hectolitres for 11 months allows the wine to fully evolve, stabilising the colour and refining the tannic sensation and aromas typical of this wine.
Sulphites	Contains sulphites
匹配	It is a wine that is born to accompany legrandi meats, game or game, aged cheeses or even a pleasant evening with friends.

Help us improve!

Have you noticed any inaccuracies on this product page? Click here to send us your feedback.

Official awards

專家	獎項	描述	葡萄收穫期
xtraWine	90/100	90/100	2018
Bibenda		4串葡萄 - 一款極好的葡萄酒	2015
James Suckling	94/100	94/100	2015
Robert Parker	88/100	88/100	2015
Veronelli		3紅星 - 一款精良的葡萄酒	2015
Vitae AIS		3 小道消息 - 一款精良的葡萄酒	2015
James Suckling	89/100	89/100	2014
Robert Parker	90/100	90/100	2014
Bibenda		4串葡萄 - 一款極好的葡萄酒	2013
James Suckling	91/100	91/100	2013
Robert Parker	90/100	90/100	2013
Vitae AIS		3 小道消息 - 一款精良的葡萄酒	2013
Wine Spectator	92/100	92/100	2013
Robert Parker	91/100	91/100	2012
Bibenda		4串葡萄 - 一款極好的葡萄酒	2011
Vitae AIS		3 小道消息 - 一款精良的葡萄酒	2011
Robert Parker	93/100	93/100	2010
Wine Spectator	92/100	92/100	2007
Wine Spectator	94/100	94/100	2004

Cascina Bruciata

From this winery:

In 1180 the great-grandfather of Charles Balbo had fostered this company, which around 1950 was concentrated mainly in viticulture. Today, the work is always meticulous in the vineyard, to enhance and bring out the potential of the great cru availab...

Cascina Bruciata