Borgo Conventi Schioppettino 2019

Borgo Conventi Schioppettino 2019

Borgo Conventi, 0,75 l - 13.50%
100% Schioppettino

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價格 
不可購買

How to serve

Serve at:

16 - 18°C.

調遷時間::

1 Hour

Longevity:

10 -15年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Borgo Conventi Schioppettino 2019

顏色

Ruby red, it displays purplish tinges.

香氣/花束

The nose is intense and complex. The vinous aromas of the wine immediately evolve into layers of floral notes of violet, fruity notes of blackcurrant, raspberry and bramble, and spicy hints of black pepper, cloves and cinnamon.

味道

In the mouth it is structured and offers a pleasant balance of fruit and finegrained tannins and a long velvety finish.

Pairing

Flavor-rich pastas and risottos, red or white meats, duck and elaborate poultry dishes.

Meat
奶酪
Matured cheese
Pork

Features

名稱 Borgo Conventi Schioppettino 2019
葡萄酒類型 紅葡萄酒 醇
分類 IGT Venezia Giulia
年份 2019
格式 0,75 l Standard
酒精 13.50%
葡萄 100% Schioppettino
國家 Italy
區域 弗留利 - 威尼斯朱利亞
Location Farra d'Isonzo (GO)
氣候 Mild rainy springs and hot dry summers. Exposusre: flat surface of the plain.
土地的組成 Medium textured clayey soil with pebbles from alluvial deposits. The active layer is approximately 60 cm deep in this area and the soil is well aerated and drained.
系統 Simple and Double Guyot.
收成 Harvest is done by hand, each row of vines combed several times in order to pick only the perfectly ripe fruit. Further selection of the grapes takes place in the winery before vinification.
發酵溫度 26-28 °C
發酵期 About 15 days.
釀造 Fermentation: temperature controlled fermentation (26-28 °C) occurs in wooden vats with maceration on the skins and frequent pumpovers for about 15 days.
陳年 After the wine is racked off it ages in second fill French barriques for 12 months, then in the bottle for at least 3 months before release.
Sulphites Contains sulphites
匹配 Flavor-rich pastas and risottos, red or white meats, duck and elaborate poultry dishes.

Official awards

專家

獎項

描述

葡萄收穫期

xtraWine
90/100 
2019
Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2014
Veronelli
 
3紅星 - 一款精良的葡萄酒 2014
Borgo Conventi
From this winery:

A rich landowner of noble origins, a friar and a piece of land on which to build the first monastery in the area of Farra d’Isonzo … this is how the ancient legend that gave the estate its name came into existence. A more recent story begins in 1975 ...

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