| 識別葡萄品種特徵 分類 |
Leaves pentagonal, medium-small, tri- and quinquelobed, with U-shaped petiolar sinus; upper lateral sinuses with overlapping edges, but sometimes also open lyre-shaped or with parallel edges; lower lateral sinuses, when present, closed lyre-shaped or narrow V-shaped; flat more or less eave-shaped blade, medium thickness; flat lobes; angle at top of terminal lobes acute or nearly so; upper side glabrous, dark green, rather dull with green veins; lower side light green arachnoid tomentum with partly red veins; prominent 1st, 2nd and 3rd order veins; teeth not very pronounced, irregular, straight margins, narrow base.
Bunch: medium to large (12-20 cm long), semi-compact, rather elongated with a wing; visible, woody, large peduncle.
Berry: medium-large, regular shape; transverse diameter 12-18 mm; usually almost spheroid, but sometimes, especially in the more compact clusters, slightly ovoid; very pruinose, bleu-coloured skin with reddish highlights; regular colouring; medium consistency; juicy pulp with slightly pink juice, neutral flavour; medium-long green or reddish pedicels; pronounced green rim; short reddish brush. |