Valdo Prosecco Treviso Extra Dry

Valdo Prosecco Treviso Extra Dry

Valdo, 0,75 l - 11.00%
100% Glera

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Price 
Not available

Veneto - Italy
White charmat method sparkling wine extra dry

How to serve

Serve at:

06 - 08°C.

Longevity:

03 - 05 years

Glass:
Charmat Method Sparkling Wines
Valdo Prosecco Treviso Extra Dry

Colour

Light straw yellow with greenish reflections.

Bouquet

Mildly fruity aroma.

Flavour

Armonious taste which is reminiscent of ripe wild apple.

Pairing

As a result of its sweetness, it is ideal for many different occasions: from a classical aperitif to gettogether toasts. The successful accompaniment for appetisers and first courses.

Starters
Pasta
Fish
Shellfish
Cheese

Features

Name Valdo Prosecco Treviso Extra Dry
Type White charmat method sparkling wine extra dry
Classification DOC Prosecco Treviso Spumante Extra Dry
Size 0,75 l Standard
Alcohol content 11.00% by volume
Grape varieties 100% Glera
Country Italy
Region Veneto
Origin Prosecco Area (TV)
Climate Altitude: 80 m. a.s.l.
Soil composition Alluvial, clayey.
Yield per hectare Max 18,000 Kg/ha
Harvest Middle of September, manual harvest.
Fermentation temperature 18 °C
Vinification Soft pressing and fermentation at 18 °C controlled temperature.
Allergens Contains sulphites
Pairing As a result of its sweetness, it is ideal for many different occasions: from a classical aperitif to gettogether toasts. The successful accompaniment for appetisers and first courses.

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Description

Vintage

xtraWine
88/100 
N/A
Valdo
From this winery:

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