The company was founded in 1798 and bears the name of its founder. From its foundation, Champagne Jacquesson was a great success.
So successful was this champagne that it became Napoleon's favourite, and in 1810 he gave it the highest commercial recognition, namely the gold medal for 'la Beauté et la Richesse de ses Caves'.
Today, the Maison produces about 250,000 bottles a year.
The company is based in Dizy, in the Champagne region, and covers 28 hectares.