San patrignano start spumante brut

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San Patrignano Start Spumante Brut

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San Patrignano, 0,75 l - 12.00%

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Emilia-Romagna - Italy
White charmat method sparkling wine brut

How to serve

Serve at:

06 - 08°C.

Longevity:

03 - 05 years

Glass:

San Patrignano Start Spumante Brut

Made from selected white grapes vinified using the charmat method, Start is the wine that represents our cutting-edge production.

Perlage

The perlage is fine and elegant thanks to a very long frothing process.

Bouquet

Intense, fruity and floral aromas: apple, lemon peel, orange blossom, acacia and jasmine.

Flavour

The mouth confirms the olfactory sensations to which a pleasant note of peach and kiwi is added. Although complex, the palate reveals itself to be streamlined and vital in its drinking pleasure.

Pairing

Ideal with fish dishes, cheeses.

Starters

Pasta

Fish

Shellfish

Cheese

White fish

Features

Name	San Patrignano Start Spumante Brut
Type	White charmat method sparkling wine brut
Classification	VSQ
Size	0,75 l Standard
Alcohol content	12.00% by volume
Country	Italy
Region	Emilia-Romagna
Yield per hectare	90 q.
Harvest	Early to preserve fruit and varietal freshness.
Vinification	Fermentation: sudden pressing of the grapes at a low temperature, followed by frothing using the long charmat method, over 4 months.
Ageing	2 months on fine lees in steel tanks.
Allergens	Contains sulphites
Pairing	Ideal with fish dishes, cheeses.

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Official awards

Expert	Award	Description	Vintage
xtraWine	88/100	88/100	N/A

San Patrignano

From this winery:

The San Patrignano vineyards extend over the hills of Coriano (within the perimeter of the community) and overlook the Rimini coastline, which is 5 kilometres away as the crow flies. More than one hundred hectares of vineyard area, all in a single b...

San Patrignano

San Patrignano Start Spumante Brut

Emilia-Romagna - Italy White charmat method sparkling wine brut

How to serve

Pairing

Features

Official awards

San Patrignano

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Emilia-Romagna - Italy
White charmat method sparkling wine brut