Soil composition |
Gravelly, sandy and mineral-rich. |
Vinification |
Grapes are softly pressed and then fermentation takes place at a controlled temperature of 17-18 °C. |
Ageing |
The wine rests at 12-13 °C until spring, allowing a more complex and mellow structure. |
Pairing |
Pinot Gris with its zesty and refreshing acidity pairs really well with fresh vegetables, raw fish and lighter meals. Fish and shellfish are classic pairing partners with Pinot Gris. |
On offer |
Price Piera 1899 Pinot Grigio delle Venezie Blush 2019 HK$ 113.00
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