Il Marroneto Brunello di Montalcino Madonna delle Grazie Riserva Magnum 2013

Il Marroneto Brunello di Montalcino Madonna delle Grazie Riserva Magnum 2013

HK$ 12,756.00
Price 
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Last bottle
30
Order by 13 hrs and 38 mins to receive it Tuesday, 30 April 2024 in  Hong Kong.

Tuscany - Italy
Red still

How to serve

Serve at:

18 - 20°C.

Decanting time:

1 Hour

Longevity:

Over 25 years

Glass:
Full Bodied and Very Aged Red Wines
Il Marroneto Brunello di Montalcino Madonna delle Grazie Riserva Magnum 2013
The stunning 2013 Brunello di Montalcino Riserva Madonna Delle Grazie is a protagonist of the vintage. This growing season has produced a collection of iconic wines, and to my palate none is more impressive than this. This is the first time Alessandro Mori has produced a Riserva. He did so because he "fell in love with a single barrel" as he puts it. That botte was left to age for an additional year (for a total of 41 months) and once bottled, it produced 1,700 magnums and 66 750-milliliter bottles. A Limited Rare wine.

Colour

Ruby red with the first streaks of garnet.

Bouquet

It opens slowly, with aromas of watermelon, viscicole, old rose, light potpourri, mix of herbs, tamarind and cumin, lying on a wooden souvenir cedar and lavender

Flavour

Fruity apple and alcohol in the early stages, then gets severe, fruity and fresh, with tight tannins to mark the final closing beautiful floral and "earthy"

Pairing

Braised beef with juniper.

Meat
Cheese

Features

Name Il Marroneto Brunello di Montalcino Madonna delle Grazie Riserva Magnum 2013
Type Red still
Classification DOCG Brunello di Montalcino Riserva
Year 2013
Size 1,50 l Magnum
Alcohol content 14.00% by volume
Grape varieties 100% Sangiovese
Country
Region Tuscany
Origin Montalcino (SI)
Climate Altitude: 400 m. a.s.l.
Soil composition Coarse sand and mixed with various minerals.
Cultivation system Spurred cordon
Fermentation period 20-22 days.
Vinification In Allier oak vats remaining completely still for the first two days; rooms in temperature very slowly to get to 30 degrees after about 5 days. The fermentation takes about 20/22 days.
Ageing In oak barrels for 41 months from 25 quintals. Brunello becomes after 5 years, considering 10 months of aging in bottle.
Production year 1,700 bottles
Allergens Contains sulphites
Pairing Braised beef with juniper.
On offer Price Il Marroneto Brunello di Montalcino Madonna delle Grazie Riserva Magnum 2013 HK$ 12,756.00 

Official awards

Expert

Award

Description

Vintage

Bibenda
 
5 bunches of grapes - An excellent wine 2013
Decanter
96/100 
2013
Robert Parker
99/100 
2013
Veronelli
 
3 red stars - An excellent wine 2013
Vitae AIS
 
4 vines - One of the best wines ever 2013
xtraWine
97/100 
2013
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2016
Wine Spectator
93/100 
2015
Il Marroneto
From this winery:

The story of Il Marroneto began in 1974, in two small rooms of a historic building dating back to 1246. An old drying room for marroni (chestnuts), where the Mori family began, partly for fun and partly for passion, to produce its Brunello. Just a fe...

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