Negrar - Domini Veneti, 0,75 l - 13.50%60% Corvina, 15% Rondinella, 15% Corvinone
16 - 18°C.
10 - 15 years
This Valpolicella Ripasso is made from grapes grown in the high hills, in Torbe.
Deep rubyred colour and is pleasing to the eye when poured.
Its complex aroma starts with the freshness of fruit and ends with a spiced note.
The complex aroma leads to a harmonious, full and velvety flavour with the right balance of tannins and acidity.
It pairs very well with all types of red meat, both grilled and braised.
The mission of the Cantina Valpolicella Negrar is still now to increase the value of itsmembers activity,producing excellent wines and promoting culture and knowledge of viticulture and oenology.
Today the company advises and coordinate the activity ...
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