Braida Barbera Bricco dell'Uccellone 2017
Braida Barbera Bricco dell'Uccellone 2017
93
WS 90
RP 94
LM 93
VR 3
VT 4
JS 93

Braida, 0,75 l - 16.00%
100% Barbera

Other vintages available
2018
HK$ 590.00
Price 
Buy
In stock
25
Order by 18 hrs and 55 mins to receive it Wednesday, 25 May 2022 in  Hong Kong.

Piedmont - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:

Braida Barbera Bricco dell'Uccellone 2017

The vineyard takes its name from the old woman who lived in the house adjacent to the vineyard. The lady was always dressed in black and there fore given the nickname “l’uselun” (big bird).

Colour

Intense ruby red with purple hues.

Bouquet

The bouquet is rich, aromatic and complex with a remarkable intensity and multilayered concentration.

Flavour

The wine is generous, voluptuous and full-bodied with a multidimensional structure, perfectly balanced between the grape characteristics and high quality oak, with a persistent long finish.

Pairing

Heavy meat dishes, roasts, also seasoned meat dishes and aged cheeses.

Meat
Game
Cheese
Matured cheese
Pork

Features

Name Braida Barbera Bricco dell'Uccellone 2017
Type Red still
Classification
Year 2017
Size 0,75 l Standard
Alcohol content 16.00% by volume
Grape varieties 100% Barbera
Country
Region Piedmont
Origin Rocchetta Tanaro (Asti)
Vinification Temperature controlled maceration with careful cap management for 20 days.
Ageing 15 months of ageing in 225 lt. oak barrels followed by 12 months in the bottle.
Allergens Contains sulphites
Pairing Heavy meat dishes, roasts, also seasoned meat dishes and aged cheeses.
On offer Price Braida Barbera Bricco dell'Uccellone 2017 HK$ 590.00 

Official awards

Expert

Prize

Vintage

Bibenda
 
2017
Gambero Rosso
 
2017
James Suckling
93/100 
2017
Robert Parker
94/100 
2017
Veronelli
 
2017
Vitae AIS
 
2017
Wine Spectator
90/100 
2017
xtraWine
92/100 
2017
Decanter
95/100 
2015
From this winery:

Giacomo Bologna began its relationship with Barbera in 1961 creating the Monella: the flagship wine, the hymn to joy and vitality, the will to live. Today, so many years after Giacomo and his wife Anna have gone, the torch was passed to their sons Gi...

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