Borgo La Gallinaccia Curtefranca Rosso 2011

Borgo La Gallinaccia Curtefranca Rosso 2011

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Price 
Not available

Lombardy - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Longevity:

05 - 10 years

Glass:
Full Bodied and Very Aged Red Wines
Borgo La Gallinaccia Curtefranca Rosso 2011
Ripening 20 days maceration on the skins, 6-8 months in new oak barrels, 6 months in bottle.

Pairing

Meat
Game
Cheese

Features

Name Borgo La Gallinaccia Curtefranca Rosso 2011
Type Red still
Classification DOC Curtefranca Rosso
Year 2011
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 60% Merlot, 40% Cabernet Sauvignon
Country Italy
Region Lombardy
Origin Rodengo Saiano (BS)
Vinification 20 days maceration on the skins. Separate vinification.
Ageing 6/8 months in new oak barrels. 6 months of aging in bottle.
Allergens Contains sulphites

Official awards

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Description

Vintage

xtraWine
89/100 
2011
Borgo La Gallinaccia
From this winery:

This is the core belief of our winery, founded in 2000 and always striving for improvement. Every year we try to perfect both the products and the wine-making processes with the use of new technology, without however violating the tradition that is o...

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