Description
This Extra Virgin Olive Oil is fruit of meticulously hand-picked olives cultivated through organic farming practices and promptly cold-pressed at the on-site mill within hours of harvesting.
Détails
Parfum
Couleur
Goût
- Année de création: 1989
- Oenologue: Federico Staderini, Luca Marrone
- Bouteilles produites: 45.000
- Hectares: 20
| Name | Poggio di Sotto Olio Extra Vergine di Oliva 0.5L 2024 |
|---|---|
| Vintage | 2024 |
| Size | 0,50 l |
| Country | Italie |
| Region | Toscane |
| Vendor | Poggio di Sotto |
| Origin | Composition: 60% Frantoio 20% Leccino 20% Moraiolo. |
| Production technique | Extraction process: continuous cold cycle. |
| Allergens | Contains sulphites |

