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Agnanum

Agnanum Falanghina Sabbia Vulcanica

Rouge tranquille

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Prix habituel €15,50
Prix habituel €15,50
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Denomination Campania IGT
Size 0,75 l
Alcohol content 12.0% par volume
Area Campanie (Italie)
Grape varieties Barbera, Piedirosso
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    James Suckling est un journaliste américain reconnu critique de vin qui a travaillé pendant 30 ans pour Wine Spectator. En 2010, il a quitté le magazine pour lancer son propre site web et guide (JamesSuckling.com). Il est spécialiste de vins italiens et de Bordeaux.

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Perfume

Parfum

Fruity aromas of berries and floral aromas on the nose.

Color

Couleur

Ruby red with purple hues.

Taste

Goût

On the palate the wine is fresh, pleasant, savoury.

Servir à :

16 - 18 °C.

Longévité :

03 - 05 ans

Temps de décantation :

1 heure

Vins Rouges Jeunes

Producteur
Agnanum
De ce vignoble
  • Oenologue: Gianluca Tommaselli
  • Bouteilles produites: 30.000
  • Hectares: 15
Located on the volcanic hills of the Astroni nature reserve, in the historical Campi Flegrei area, the Moccia farm has been passionately dedicated to viticulture for over forty years.

An accurate recovery plan, started in 1960 by the founder Gennaro Moccia and continued with equal enthusiasm by his son Raffaele who, in order to follow the company closely, gave up his free profession as an agro-technician, has made it possible to fully exploit the wine resources of this area.

The Moccia vineyards stand on the hills of the Astroni di Agnano nature reserve, where the particular slope of the hill, with its terraced layout, allows only manual management of the same, based on continuous shaping of the terrain, thus guaranteeing the right water supply through the creation of small basins created near each individual vine.

The careful selection of the grapes, the very low yields per hectare (approximately 30-40 Ql), the late harvest, and the marketing postponed for about a year after the harvest, guarantee the high quality of the final product, while any residues at the bottom of the bottles testify to its genuineness.

From the vineyard to the wine, the tradition and care of the Moccia family allow the products to be enhanced with a flavour and aroma that is always appreciated and appreciated even by the most demanding consumers.

Produced in a limited edition, Agnanum is the natural second result of winemaking using traditional methods.
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Ideal with pan-fried rabbit.

Viande
Fromages
Fromage affiné
Porc

Name Agnanum Falanghina Sabbia Vulcanica
Type Rouge tranquille
Denomination Campania IGT
Size 0,75 l
Alcohol content 12.0% par volume
Grape varieties Barbera, Piedirosso
Country Italie
Region Campanie
Vendor Agnanum
Allergens Contains sulphites