Récompenses

Parfum

Couleur

Goût
Servir à :
16 - 18 °C.
Longévité :
10 - 15 ans
Temps de décantation :
1 heure

- Année de création: 1989
- Oenologue: Federico Staderini, Luca Marrone
- Bouteilles produites: 45.000
- Hectares: 20


Name | Poggio di Sotto Rosso di Montalcino 2021 |
---|---|
Type | Rouge biologique tranquille |
Denomination | Rosso di Montalcino DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 14.0% par volume |
Grape varieties | 100% Sangiovese |
Country | Italie |
Region | Toscane |
Vendor | Poggio di Sotto |
Origin | Castagneto Carducci (LI) |
Climate | Altitude: vineyards at 200, 300 and 450 m. a.s.l. and of varying expositions. |
Yield per hectare | 30-35 q |
Harvest | is manual, in cases containing 15-20 kg, in the middle-end of September. |
Wine making | Vinification is in oak vats, spontaneous fermentations by indigenous yeasts and long macerations, with several pumping-over during the day. |
Aging | The wine ages 24 months in 30 hl oak casks and 6 months in bottle. There is no filtering before bottling. |
Allergens | Contains sulphites |