• Franz Gojer Lagrein Granat 2023
  • Franz Gojer Lagrein Granat 2023
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Franz Gojer Trentin-Haut-Adige Vins Alto Adige

Franz Gojer

Franz Gojer Lagrein Granat 2023

Rouge tranquille

  • Franz Gojer Lagrein Granat 2023
  • Franz Gojer Lagrein Granat 2023
1 2
Voir plus
Franz Gojer Trentin-Haut-Adige Vins Alto Adige
CHF 18.00
CHF 18.00
En vente Épuisé

Autres années :

2024
Dernières 1 bouteilles restantes
Dénomination Alto Adige DOC
Format de la bouteille 0,75 l
Titre alcoolique 13.0% par volume
Zone Trentin-Haut-Adige (Italie)
Cépages Lagrein
Vieillissement Acid reduction and further ageing in large wooden barrels.
Autres années 2024
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Description

The ‘Granat’ comes from two different vineyards, one of which brings strength and structure, while the other brings finesse and complexity. Together they merge into a harmonious wine.

Détails

Profumo

Parfum

Smells of blackberries and chocolate and has spicy notes.

Colore

Couleur

Dark purple colour.

Gusto

Goût

Fleshy fullness and strong, warm tannins. Good structure and pleasant acidity.

Servir à :

14 -16 °C.

Longévité :

05 - 10 ans

Temps de décantation :

1 heure

Vins Rouges Jeunes

Accords

An excellent accompaniment to braised meat dishes and game.

Viande
Fromages
Porc

Producteur
Franz Gojer
De ce vignoble
We are deeply rooted here in South Tyrol. Our family has a strong connection to wine, particularly to the indigenous grape varieties Schiava and Lagrein. Schiava has been grown here for over 800 years, making it a significant part of our history and culture. The vineyards around Bolzano have been documented for over 1,000 years. Lire la suite
Zone de production: Trentin-Haut-Adige
Trentin-Haut-Adige
Franz Gojer

Nom Franz Gojer Lagrein Granat 2023
Type Rouge tranquille
Dénomination Alto Adige DOC
Millésime 2023
Format 0,75 l
Teneur en alcool 13.0% par volume
Cépages Lagrein
Pays Italie
Région Trentin-Haut-Adige
Fournisseur Franz Gojer
Origine Ora, Bolzano
Composition du sol Ora: stony alluvial soil of the Adige river with a high porphyry content, Guyoterziehung. Bolzano: alluvial soil of the Isarco on a porphyry subsoil.
Récolte Hand-picked and carefully processed.
Vinification Controlled fermentation in large oak barrels with light toasting.
Vieillissement Acid reduction and further ageing in large wooden barrels.
Allergènes  Contient des sulfites