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Macchion dei Lupi

Macchion dei Lupi Odyssea Ansonica 2022

Blanco ecológico tranquilo

Orgánico y sostenible
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Precio habitual €19,50
Precio habitual €19,50 Precio de oferta
Oferta Agotado
Precio más bajo: el precio más bajo al que el producto estuvo a la venta durante los 30 días anteriores a la reducción de precio, incluyendo otros períodos promocionales

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€58,50

3 botellas

Últimas 3 botellas restantes
Denominación Costa Toscana IGT
Tamaño 0,75 l
Grado alcohólico 12.0% por volumen
Zona Toscana (Italia)
Variedades de uva 100% Ansonica/Inzolia
Crianza On fine lees for eight months. Part of the mass in steel vats, part in acacia tonneaux and part in cement vats.
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Detalles

Servir a:

08 - 10 °C.

Longevidad:

3 - 5 años

Vinos blancos jóvenes y frescos

Maridajes

Pescado
Crustáceos
Quesos

Productor
Macchion dei Lupi
De esta bodega
I chased my dreams. My love for the land and for nature led me on a crazy journey from the office of a Milanese bank to the hills of the Tuscan Maremma, in a fascinating and difficult territory, which can also be very hostile to those who want to tame it.

Here I grow vines and make wine.... In the bottles is all my passion for the vine. There is an uphill and uncompromising road to a truly sustainable agriculture, for original and distinctive wines, in which you can taste the intense flavour of our grapes, the minerality of our soils and the salinity of our sea. In my bottles are wines that speak to you of this territory.

It is a difficult path made up of many obstacles, of big mistakes, of disappointments that consume you but, in the end, also made up of the pleasure of those who drink my wines and share my passion.
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Nombre Macchion dei Lupi Odyssea Ansonica 2022
Tipo Blanco ecológico tranquilo
Denominación Costa Toscana IGT
Añada 2022
Tamaño 0,75 l
Grado alcohólico 12.0% por volumen
Variedades de uva 100% Ansonica/Inzolia
País Italia
Región Toscana
Proveedor Macchion dei Lupi
Composición del suelo Sandy with strong presence of lava fragments.
Cosecha Manual in four steps.
Vinificación Fermentation with indigenous yeasts in open tanks without temperature control. Part of the mass remains in contact with the skins for a week.
Crianza On fine lees for eight months. Part of the mass in steel vats, part in acacia tonneaux and part in cement vats.
Alérgenos Contiene sulfitos