La Rajade
La Rajade Collio Uve Autoctone 2022
Precio habitual
€20,00
Precio más bajo:
el precio más bajo al que el producto estuvo a la venta durante los 30 días anteriores a la reducción de precio, incluyendo otros períodos promocionales
Últimas 3 botellas restantes
| Denominación | Collio DOC |
|---|---|
| Tamaño | 0,75 l |
| Grado alcohólico | 13.5% por volumen |
| Zona | Friuli-Venecia Julia (Italia) |
| Variedades de uva | Friulano/Sauvignon Vert, Malvasia, Ribolla Gialla |
| Crianza | In steel tanks in controlled reduction sur lies until the following spring. Once in bottle it rests for 12 months. |
Premios
-
2022
4Guida della Fondazione Italiana Sommelier (FIS). Desde hace más de 10 años, esta guía de vinos es una las más prestigiosas de Italia.
Detalles
Sabor
Servir a:
12 - 14 °C.
Longevidad:
3 - 5 años
Maridajes
Pescado
Quesos
Pescado blanco
Vegetariano
Productor
La Rajade
De esta bodega
- Año de inicio: 1993
- Enólogo: Denis Grudina e Andrea Romano Rossi
- Botellas producidas: 40.000
- Hectáreas: 7
It was back in 2005 the Campeotto and Faurlin families, owners of a very important company that had established itself worldwide but with never-ending peasant roots, decided to acquire the winery LA RAJADE with the specific intention of making it a flagship in the wine scene of Collio.
The goal we pursue every day is to enhance our territory by enclosing it in a wine that expresses the elegant, mineral, fruity and floral complexities that evolve and complement each other during the tasting, creating a network of persistence and flavors. Leer más
The goal we pursue every day is to enhance our territory by enclosing it in a wine that expresses the elegant, mineral, fruity and floral complexities that evolve and complement each other during the tasting, creating a network of persistence and flavors. Leer más
| Nombre | La Rajade Collio Uve Autoctone 2022 |
|---|---|
| Tipo | Blanco tranquilo |
| Denominación | Collio DOC |
| Añada | 2022 |
| Tamaño | 0,75 l |
| Grado alcohólico | 13.5% por volumen |
| Variedades de uva | Friulano/Sauvignon Vert, Malvasia, Ribolla Gialla |
| País | Italia |
| Región | Friuli-Venecia Julia |
| Proveedor | La Rajade |
| Composición del suelo | Ponca, marl and sandstone rock. |
| Sistema de cultivo | Guyot |
| Rendimiento por hectárea | Approx. 1.5 kg per plant. |
| Cosecha | Manual |
| Vinificación | Pellicular maceration at a low temperature (8 0 °C). This is followed by soft pressing and fermentation is carried out at a controlled temperature for about 15 days. |
| Crianza | In steel tanks in controlled reduction sur lies until the following spring. Once in bottle it rests for 12 months. |
| Alérgenos | Contiene sulfitos |