La Plantze Ferox Blanc

La Plantze, 0,75 l - 13.50%
100% Sauvignon

€ 18.48
Price ex VAT
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In stock
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Order by 12 hrs and 6 mins to receive it Tuesday, 21 May 2024 in  United States of America.

Aosta Valley - Italy
White still

How to serve

Serve at:

12 - 14°C.

Longevity:

05 - 10 years

Glass:
Full Bodied and Aged White Wines
La Plantze Ferox Blanc
The deep affection for the Loire has led to the creation of this wine. The inspiration is evident and easily identifiable since Ferox aims to becoming a great Sauvignon. Henri’s idea is clear: to speak of one’s palate through this truly unusual wine, paying homage to a beloved land with a bottle of profound class.

Colour

Brilliant gold-green.

Bouquet

Elegant on floral hints, grapefruit, tomato leaf, medicinal herbs, gentle vanilla touch and mineral notes of flint.

Flavour

Refined and creamy palate, underpinned by remarkable fresh-sappy vigour, with a mineral finish and interminable persistence.

Pairing

Pike-perch and mango tartare.

Fish
Shellfish
Cheese
Matured cheese
White fish

Items Similar to La Plantze Ferox Blanc

Features

Name La Plantze Ferox Blanc
Type White still
Classification VdT
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 100% Sauvignon
Country
Region Aosta Valley
Origin Lieu-dit, Thoule
Climate Altitude: 650-750 m. a.s.l. Exposure: North-East, South.
Harvest 1st October - mid-October.
Vinification Maturation: 2nd period.
Allergens Contains sulphites
Pairing Pike-perch and mango tartare.
On offer Price La Plantze Ferox Blanc € 18.48  ex VAT

Official awards

Expert

Award

Description

Vintage

Veronelli
 
2 red stars - A high quality wine with distinctive character N/A
xtraWine
94/100 
N/A
Bibenda
 
5 bunches of grapes - An excellent wine 2020
Vinous
91/100 
2018
Vitae AIS
 
4 vines - One of the best wines ever 2018
La Plantze
From this winery:

Wine placed at the center of the production process: wine chooses its path of evolution and the winemaking techniques based on its intrinsic characteristics and the season. Creativity without extremes: a manual processing in the vineyard and in the ...

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