Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1854
- Oenologist: Silvio Trinchero, Gianfranco Cordero
- Bottles produced: 150.000
- Hectares: 32
In 1949, Antonio did not have heirs and was close to retirement: he then decided to sell the winery to Mario Pesce, a young producer from Nizza Monferrato who Antonio deeply respected and considered as a friend.
Mario Pesce had no children and welcomed his nephew Carlo Castino to the winery: the latter had just finished his studies at the Scuola Enologica di Alba, the most important of its kind in Italy at the time.
Starting from 2018, Scarpa began planning its expansion to enhance the company’s solidity and the prestige of the wines produced. Read more


Name | Scarpa Barbera d'Asti Casascarpa 2022 |
---|---|
Type | Red still |
Denomination | Barbera d'Asti DOCG |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Barbera |
Country | Italy |
Region | Piedmont |
Vendor | Scarpa |
Origin | From the company's vineyard "I bricchi" in Castel Rocchero and Acqui Terme (Provinces of Asti and Alessandria). |
Climate | Altitude: 350-400 m. a.s.l. Exposure: South-West. |
Aging | 6 months of bottle ageing. |
Total acidity | 5.8 gr/L |
Allergens | Contains sulphites |