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Nino Franco

Nino Franco Faive Spumante Rosé Brut

Rosé charmat method sparkling wine brut

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Regular price £15.50
Regular price £15.50
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
£46.50

3 bottles

Last 4 bottles remaining
Denomination VSQ
Size 0,75 l
Alcohol content 12.0% by volume
Area Veneto (Italy)
Grape varieties 80% Merlot, 20% Cabernet Franc
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Awards

  • 90

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 90

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 90

    /100

    Wine spectator is the most influential wine guide on the internet.

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Perlage

Perlage

Persistent.

Perfume

Perfume

Perfume of small red fruits together with mineral and floral notes.

Color

Color

Rose pink.

Taste

Taste

Pleasantly fresh and dry with a soft tannic structure.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Sparkling rosé wines

Producer
Nino Franco
From this winery
  • Start up year: 1919
  • Oenologist: Primo Franco
  • Bottles produced: 1.100.000
In 1919, after the First World War, Antonio founded 'Cantine Franco' in Valdobbiadene, a village on the slopes of the Pre-Alps in the Veneto region, famous for cultivating the Prosecco grape from which the wine of the same name is made. With his son Nino, the company grew and expanded. However, it was thanks to Primo that the company adopted a modern approach in the 1970s.
After graduating from the Oenological School of Conegliano Veneto, driven by a desire to develop the business creatively and personally, he excluded all those products that did not identify with the Valdobbiadene area, reviewed the facilities, and rethought techniques and labels. In those years, the company conquered the Italian market through new styling and thanks to a consistently high-quality product.
At the same time, it decided to start expanding into foreign markets: Europe, the Americas and Asia. As a result, the product is greatly appreciated, and various tributes, prizes and awards are bestowed on it abroad and in Italy. At the beginning of the 1990s, supported by the conviction that a good wine is obtained by controlling production right from the start, he embarked on a new adventure with the management of a vineyard where he experimented with new planting techniques and the use of old clones. He also collaborates closely with his grape growers, aiming to develop his idea of valorising the grape variety.
The result is a fresh, fruity and floral Prosecco in which all the potential of the Valdobbiadene area is realised.
The key to this success lies in the strong conviction and philosophy that puts quality first, through meticulous control of all production phases.
Thanks to this continuous dynamism and desire to improve the product, Primo has created a Prosecco praised for its personality and high quality.
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It pairs with cured meats, meat and mushroom dishes, fish and vegetable soups. It is also exceptional with aubergine parmigiana and veal in tuna sauce.

Starters
Fish
Shellfish
Cheese
White fish
Vegetarian

Name Nino Franco Faive Spumante Rosé Brut
Type Rosé charmat method sparkling wine brut
Denomination VSQ
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 80% Merlot, 20% Cabernet Franc
Country Italy
Region Veneto
Vendor Nino Franco
Origin Valdobbiadene (Treviso).
Wine making Short skin and must contact at a low temperature to obtain the right colour. The first fermentation takes place in steel tanks and the second one in an autoclave.
Allergens Contains sulphites