• Cottanera Etna Metodo Classico Brut 2019
  • Cottanera Etna Metodo Classico Brut 2019
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Cottanera Sicily Etna DOC Wines

Cottanera

Cottanera Etna Metodo Classico Brut 2019

White green classic method sparkling wine brut

Organic and sustainable
  • Cottanera Etna Metodo Classico Brut 2019
  • Cottanera Etna Metodo Classico Brut 2019
1 2
Show more
Cottanera Sicily Etna DOC Wines
£43.00
£43.00
Sale Sold out
Immediate availability Last 1 bottles remaining
Denomination Etna DOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Sicily (Italy)
Grape varieties 100% Nerello Mascalese
Aging 38 months on yeasts. Followed by 12 months in bottle.
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Details

Perlage

Perlage

Fine and persistent perlage.

Profumo

Perfume

The nose welcomes us with hints of white flowers accompanied by light citrus notes.

Colore

Color

Brilliant straw-yellow color.

Gusto

Taste

The palate it is full, fresh and vibrant while showing a good structure and complexity.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Pairings

Starters
Fish
Shellfish
Cheese
White fish

Producer
Cottanera
From this winery
  • Start up year: 2000
  • Oenologist: Lorenzo Landi
  • Bottles produced: 300.000
  • Hectares: 65
Culturing vines in the black lands of Etna is a tradition, an ancient heritage which Guglielmo and Enzo Cambria have developed with Cottanera, an enterprise dedicated to excellence. Volcanic lava has given life to a particular soil as extraordinary as the Cambria’s passion for quality wines. This passion has been transmitted to Guglielmo’s heirs: Mariangela, Francesco and Emanuele, who revitalised this wine-growing area. Sicilia Felix is a unique land where the creative energy of the Cambria family has laid the foundations for Cottanera, a company uniting tradition with innovation. Read more
Production area: Sicily
Sicily
Cottanera

Name Cottanera Etna Metodo Classico Brut 2019
Type White green classic method sparkling wine brut
Denomination Etna DOC
Vintage 2019
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Nerello Mascalese
Country Italy
Region Sicily
Vendor Cottanera
Origin Contrada Cottanera, Castiglione di Sicilia
Climate Altitude 750 m. a.s.l.
Soil composition Lava-alluvial.
Cultivation system Espalier
Plants per hectare 5700
Yield per hectare 6000 kg/Ha
Harvest First week of September. Manual, with small crates.
Wine making Gentle destemming and pressing, and cold maceration for about 24 hours. Fermentation for 25% in small French oak barrels, with the wine remaining for a further 6 months in wild yeast during malolactic fermation; for the remaining part, in stainless steel tanks at a controlled temperature of 17 °C.
Aging 38 months on yeasts. Followed by 12 months in bottle.
Total acidity 8.0 gr/L
PH 3.27
Allergens Contains sulphites