Tenuta Terraviva
Montepulciano d'Abruzzo Luì 2020
Regular price
€22,00
Immediate availability
| Denomination | DOCG Montepulciano d'Abruzzo Colline Teramane |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Abruzzo (Italy) |
| Grape varieties | 100% Montepulciano |
| Aging | Before bottling, the wine rests for 12 months in stainless steel. |
Description
A still organic red from the heart of Abruzzo, produced by Tenuta Terraviva. 0.75 L bottle, 2020 vintage. A Montepulciano d'Abruzzo that embodies Tenuta Terraviva's passion and commitment to promoting the region. Made with organically grown Montepulciano grapes, this wine offers an authentic and intense sensory experience. A wine that tells the story of a family and a region, a tribute to tradition and sustainability.
Awards
-
2020
93/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
Producer
Tenuta Terraviva
From this winery
- Start up year: 2006
- Oenologist: Francesco Bordini
- Bottles produced: 80.000
- Hectares: 22
Terraviva was established in the splendid and uncontaminated hills of Tortoreto, in the DOCG Colline Teramane area, a bright and ideal setting to create wines capable of telling the story of Terroir, tenacious like the land to which they belong and inspired by the wind and the sea of the Adriatic. If wisely cared for and respected, the land that lives returns incomparable products, jealously to be treasured. For the few.
Characterised by a strong family imprint, the Estate is supported by a young team, full of enthusiasm and passion, aware of the importance of ensuring levels of excellence in the vineyards as well as in the cellar, and attentive to environmental protection.
A love for tradition and a desire to enhance the territory have led us to cultivate native vines: Montepulciano d'Abruzzo, Trebbiano d'Abruzzo, Passerina and Pecorino.
Our hills are an unspoilt corner of paradise, an ideal habitat for flora and fauna, an oasis in a healthy environment where nature and its rhythms are respected. For all these reasons, since 1998 we have espoused the philosophy of organic farming, which is controlled and certified by Suolo e Salute. Read more
Characterised by a strong family imprint, the Estate is supported by a young team, full of enthusiasm and passion, aware of the importance of ensuring levels of excellence in the vineyards as well as in the cellar, and attentive to environmental protection.
A love for tradition and a desire to enhance the territory have led us to cultivate native vines: Montepulciano d'Abruzzo, Trebbiano d'Abruzzo, Passerina and Pecorino.
Our hills are an unspoilt corner of paradise, an ideal habitat for flora and fauna, an oasis in a healthy environment where nature and its rhythms are respected. For all these reasons, since 1998 we have espoused the philosophy of organic farming, which is controlled and certified by Suolo e Salute. Read more
Meat
Cheese
Matured cheese
Pork
| Name | Terraviva Montepulciano d'Abruzzo Lui 2020 |
|---|---|
| Type | Red organic still |
| Denomination | Montepulciano d'Abruzzo Colline Teramane DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Montepulciano |
| Country | Italy |
| Region | Abruzzo |
| Vendor | Tenuta Terraviva |
| Cultivation system | Guyot |
| Harvest | By hand, with small crates in the second decade of October. |
| Wine making | Grapes are destemmed and gently crushed to preserve their integrity. The grapes undergo a soft pressing and the must obtained is decanted into steel vats. Fermentation is spontaneous, with indigenous yeasts, at a controlled temperature of 16°C. |
| Aging | Before bottling, the wine rests for 12 months in stainless steel. |
| Allergens | Contains sulphites |