• Quintodecimo Fiano di Avellino Exultet Magnum 2025
  • Quintodecimo Fiano di Avellino Exultet Magnum 2025
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Quintodecimo Campania

Quintodecimo

Fiano di Avellino Exultet 2024

White still

  • Quintodecimo Fiano di Avellino Exultet Magnum 2025
  • Quintodecimo Fiano di Avellino Exultet Magnum 2025
1 2
Show more
Quintodecimo Campania
€112,00
€112,00
Sale Sold out
Immediate availability Last 2 products remaining
Denomination DOCG Fiano di Avellino
Size 1,50 l
Alcohol content 13.0% by volume
Area Campania (Italy)
Grape varieties 100% Fiano
Aging 10 months: part in steel vats and part in French oak barriques.
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Description

Still white Fiano di Avellino DOCG, 13% ABV, produced by Quintodecimo. 100% Fiano, 2024 vintage. A wine that embodies the passion and dedication of Luigi Moio, an internationally renowned winemaker. Upon arrival at the cellars, the grapes are manually selected on sorting tables, gently pressed, static decanted, and fermented partly in steel vats and partly in French oak barriques at a temperature between 14 and 6°C. Aged for 10 months, partly in steel vats and partly in French oak barriques. Varietal aromas of lime, accacia, and thyme. Bright yellow with clear, green highlights. With a dense, continuous structure, it develops aromas of exotic fruit, candied citrus, and honey in a very light mineral matrix.

Tasting notes

Profumo

Perfume

Varietal aromas of lime, acacia and thyme.

Colore

Color

Luminous yellow with sharp green reflections.

Gusto

Taste

With a dense and continuous structure, it develops aromas of exotic fruit, candied citrus and honey in a light mineral matrix.

Serve at:

10 - 12 °C

Longevity:

05 - 10 years

Young and Fresh White Wines

Producer
Quintodecimo
From this winery
  • Start up year: 2001
  • Oenologist: Luigi Moio
  • Bottles produced: 120.000
  • Hectares: 34
A great wine is the perfect blend between poetry and science, between the imponderable and the measurable. It is essentially beautiful, a work of art. It is a sort of raw material’s transfiguration that springs from must as a statue springs from stone. The man who creates it is the one who carves into this stone, already having the end result in his mind. To do this, obviously a man must have a sound scientific background. He must have an understanding of several things; knowledge of the soil, the physiology of the grape, the biochemical processes underlying the transformation of grapes into wine, and the mechanisms of sensory perception. These represent the essence of my way of making wine, this magical invention of man, which has affected my entire life. It was because of these convictions that my wife Laura and I founded Quintodecimo in 2001. (Luigi Moio) Read more
Production area: Campania
Campania
Quintodecimo

Fish
Cheese
White fish

Name Quintodecimo Fiano di Avellino Exultet Magnum 2025
Type White still
Denomination Fiano di Avellino DOCG
Vintage 2025
Size 1,50 l
Alcohol content 13.0% by volume
Grape varieties 100% Fiano
Country Italy
Region Campania
Vendor Quintodecimo
Origin Lapio (AV)
Climate Altitude: 570 m. a.s.l. Exposure: South-West.
Soil composition Clay-limestone.
Cultivation system Guyot.
Plants per hectare 4000
Harvest Manual harvesting in small 15 kg crates, usually between the end of September and the first ten days of October.
Fermentation temperature 14 6 ° C.
Wine making On arrival in the cellars the grapes are hand-selected on sorting tables, softly pressed, statically decanted, fermentation partly in steel vats and partly in French oak barriques at a temperature of 14 6°C.
Aging 10 months: part in steel vats and part in French oak barriques.
Allergens Contains sulphites

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