Details

Perfume

Taste
Serve at:
14 -16 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1923
- Oenologist: Gerhard Kofler
- Bottles produced: 1.350.000
- Hectares: 220
Today, about 200 greatly committed and motivated winegrowers and their families farm an area covering about 230 hectares of vineyards in the best production areas of Oltradige and Bassa Atesina. Our enologist, Gerhard Kofler, keeps in close personal contact with the winegrowers and provides his professional advice during the growing season. This beneficial exchange of expertise sets the foundations for producing highest quality wines. The wines are among the most awarded in the region and available in more than 40 countries worldwide. Read more


Name | Girlan Lagrein 2023 |
---|---|
Type | Red still |
Denomination | Alto Adige DOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 13.0% by volume |
Grape varieties | 100% Lagrein |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Girlan |
Origin | Cornaiano (BZ). |
Soil composition | Sandy, warm and deep soils such as the ones we find in the area called Bassa Atesina are ideal for the grape varietal Lagrein which is native to Alto Adige and grows throughout the Valle dell'Adige. |
Harvest | The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. |
Wine making | Destemming and slow must fermentation at a controlled temperature in stainless steel tanks. Malolatic fermentation. |
Aging | In big wooden barrels and concrete vats for 8 months. |
Total acidity | 5.0 gr/L |
Residual sugar | 3.5 gr/L |
Allergens | Contains sulphites |