Description
Cerequio is a vineyard located in the town of La Morra, protected from cold winds. The soils are composed of sand, silt, and clay that give tannic, robust, powerful wines. The rows of vines are located at above 320 metres above sea level and face east. The olfactory bouquet of this cru is rich and complex: cherry, violet, and balsamic notes with refined hints of vanilla and liquorice together with withered rose and goudron.
Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
Over 25 years
Decanting time:
1 hour

Pairings
- Start up year: 1890


Name | Damilano Barolo Cerequio 2019 |
---|---|
Type | Red still |
Denomination | Barolo DOCG |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Nebbiolo |
Country | Italy |
Region | Piedmont |
Vendor | Damilano |
Origin | Vineyard Cerequio, Town of La Morra (Cuneo). |
Climate | Exposure: South, South-East. |
Soil composition | Calcareous with 20% sand, 50% silt, and 30% clay. |
Fermentation | 20 days. |
Wine making | Fermentation at a controlled temperature for 20 days. |
Allergens | Contains sulphites |