Abelé 1757
Abele 1757 Champagne Brut 2014
| Denomination | Champagne AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Champagne region (France) |
| Grape varieties | 60% Chardonnay, 40% Pinot Nero |
| Aging | Minimum 7 ans. |
Description
And it is here in the cool surrounds of the centuries-old cellars, sheltered from light and fluctuating temperatures, that this Champagne Brut 2014 vintage matures to perfection, the perfect expression of a harvest year. The 2014 Brut expresses the typical character of the harvest year, while remaining true to the signature House style.
Awards
-
2014
91/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
Details
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1757
A creator of great Champagne wines, the House uses its artisanal know-how as a bridge between present and future. Like a fine goldsmith, its work embodies to perfection the creations imbued with finesse and precision.
Since its foundation in the 18th century, Abelé 1757 has been the guardian of the passage of time. Two and a half centuries filled with history and legends. Contemporary by nature, the House goes through the ages without suffering the ravages of time, reinventing itself with each vintage.
A pioneer, it places technical progress at the heart of its practice, revolutionising and constantly improving its champagne. With their eyes on the future, generations of men and women are willing to perpetuate a style and a centuries-old Champagne tradition. Read more
| Name | Abele 1757 Champagne Brut 2014 |
|---|---|
| Type | White classic method sparkling wine brut |
| Denomination | Champagne AOC |
| Vintage | 2014 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 60% Chardonnay, 40% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Abelé 1757 |
| Harvest | The grapes were slow to ripen, retaining acidity levels and developing complex aromas. We harvested in September. |
| Aging | Minimum 7 ans. |
| Allergens | Contains sulphites |