Details

Perfume

Taste
Serve at:
10 - 12 °C.
Longevity:
05 - 10 years

Pairings
Pasta
Meat
Producer
Willi Schaefer
From this winery
- Start up year: 1590
- Oenologist: Willi & Christoph Schaefer
- Hectares: 3
The estate is located in the commune of Bernkasel-Graach in the Mosel wine-growing region in Germany. It is owned by Willi e Christoph Schaefer. The vineyard area totals three hectares, with holdings in the top-rated Graacher Domprobst and Himmelreich sites, as well as in the Wehlener Sonnenuhr site. The area is planted exclusively with Riesling. Most of the wines are fermented with natural yeasts in traditional 1000-litre oak barrels, and then matured in these same barrels. The estate is a member of the VDP (Verband deutscher Prädikats- und Qualitäts-Weingüter) association.
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Name | Willi Schaefer Graacher Himmelreich Riesling Kabinett 2023 |
---|---|
Type | White organic still semi-aromatic |
Denomination | Mosel-Saar-Ruwer QmP |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 7.5% by volume |
Grape varieties | 100% Riesling |
Country | Germany |
Region | Mosel-Saar-Ruwer |
Vendor | Willi Schaefer |
Origin | Mosel |
Soil composition | Devonian slate. |
Harvest | Early October. |
Wine making | Fermentation in acacia barrels from 1,000 liters with natural yeasts. |
Aging | Aged in acacia. |
Allergens | Contains sulphites |