Our approach, when it comes to vine and wine, intends to preserve an expression of nature that is as pure as possible. Our philosophy can be summarized in a single sentence : "The best wine is made using the best grapes."
In the vineyard, we give priority to handwork and preventive methods. Our aim is not to eradicate diseases but to preserve or help create a lively and varied ecosystem.
Therefore, vinification and maturation do not consist of shaping wines according to our own wishes but in keeping and protecting a unique and fragile creation of Mother Nature. This enables you to discover all the aspects, all the differences, in other words, all the subtleties of our appellation.
Our approach makes the Savart Champagne a laboratory of terroirs and designer cuvée.
Savart Frederic

Type of cultivation
Non-organic farming
Location
1 Chemin de Sacy - Ecueil (Champagne)

Champagne region
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93 RPRobert Parker
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.12.5%Regular price €77,00Regular price €77,00 Sale price Unit price per -
93 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.12.5%Regular price €102,00Regular price €102,00 Sale price Unit price per -
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93 RPRobert Parker
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.12.5%Regular price €189,00Regular price €189,00 Sale price Unit price per -
92 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.12.5%Regular price €123,00Regular price €123,00 Sale price Unit price per -
96 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.12.0%Regular price €582,00Regular price €582,00 Sale price Unit price perSold out -
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93 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.92 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.92 RPRobert Parker
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.12.5%Regular price €98,00Regular price €98,00 Sale price Unit price perSold out