Vincent Cuillier
Vincent Cuillier Coteaux Champenoise Rouge Pinot Noir 2022
Regular price
€57,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability
| Denomination | Coteaux Champenoise AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Pinot Nero |
| Aging | After fermentation, the wine is aged in barrels for 20 months, a method that favours the development of flavours while respecting the wine's natural balance. |
Details
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
Meat
Game
Cheese
Matured cheese
Pork
Producer
Vincent Cuillier
From this winery
Since 2015, Vincent Cuillier has embarked on a unique winemaking adventure, running the family vineyards of Chemin des Rois in Chenay and L'Arbre in his home village of Pouillon. His viticulture is based on rigorous plot selection and a deep commitment to organic farming. Vincent uses macerations of plants, seaweed and honey to nourish the vines, while helping living organisms to develop better thanks to plant cover, agroforestry, light tillage and forest compost.
Vincent Cuillier, who is passionate about reviving old varieties such as Petit Meslier, Blanc Vrai, Fromenteau, Arbane and Chardonnay Rosé, replants these varieties in planted vines and whole plots in order to rediscover their long-term potential, especially in the face of the challenges of climate change. His champagnes, made from atypical sandy terroirs, are distinguished by their exceptional finesse and nuanced complexity. The majority of Vincent's plots are made up of old vines, using massal and clonal selections to support the sustainable development of the Champagne region. Welcome to the refined and authentic world of Vincent Cuillier. Read more
Vincent Cuillier, who is passionate about reviving old varieties such as Petit Meslier, Blanc Vrai, Fromenteau, Arbane and Chardonnay Rosé, replants these varieties in planted vines and whole plots in order to rediscover their long-term potential, especially in the face of the challenges of climate change. His champagnes, made from atypical sandy terroirs, are distinguished by their exceptional finesse and nuanced complexity. The majority of Vincent's plots are made up of old vines, using massal and clonal selections to support the sustainable development of the Champagne region. Welcome to the refined and authentic world of Vincent Cuillier. Read more
Champagne region
| Name | Vincent Cuillier Coteaux Champenoise Rouge Pinot Noir 2022 |
|---|---|
| Type | Red still |
| Denomination | Coteaux Champenoise AOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Vincent Cuillier |
| Origin | Village of Monthelon, in the Mont Auban area |
| Wine making | This red wine is distinguished by its 8-day maceration, which extracts the aromas and tannins that give the wine depth and harmonic complexity. |
| Aging | After fermentation, the wine is aged in barrels for 20 months, a method that favours the development of flavours while respecting the wine's natural balance. |
| Allergens | Contains sulphites |