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Vilmart & Cie

Vilmart & Cie Champagne 1er Cru Cuvee Rubis Brut Rosè

Rosé classic method sparkling wine brut

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Regular price €87,00
Regular price €87,00 Sale price
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€261,00

3 bottles

Immediate availability Last 3 bottles remaining
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties 90% Pinot Nero, 10% Chardonnay
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Awards

  • 92

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

1 of 1

Details

Perlage

Perlage

It is enlivened by a long persistent effervescence creating a string of fine and delicate bubbles.

Profumo

Perfume

This wine develops magnificent aromas of concentrated red fruits, wild strawberry, wild raspberry, cherry and red current. Shortly after, a light flower flagrance awakens our senses marked by linden and lilac flowers.

Colore

Color

Pink salmon.

Gusto

Taste

On the palate, the presence of red fruit is predominant. A delicate flavour of melon and vine peach are revealed on the palate throughout the tasting. The wonderful complexity of flavours reveals a great wine, perfectly balanced, ample and full of freshness.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Sparkling rosé wines

Pairings

This champagne can easily accompany a quail with sour cherries, partridge, poultry, goose, avocado with prawns, a lobster or a plate of crayfish tails. The freshness and delicacy of this rosé champagne goes perfectly with a citrus based dessert.

Starters
Fish
Shellfish
Cheese
Desserts
Poultry
Oily fish
White fish

Producer
Vilmart & Cie
From this winery
  • Start up year: 1890
A family business for five generations, Vilmart is driven by unique intuition, a taste for precision and a certain form of freedom.

In 1890, Désiré Vilmart founded the house in the heart of the village of Rilly-la-Montagne, at the foot of the Montagne de Reims. He was succeeded by his son Charles, then his grandson Renan. They were both instrumental in furthering the house’s growth. Independence and boldness were already characteristic of the house’s outlook.

During the Second World War, Renan witnessed the destruction of the estate. With courage and determination, he applied himself to reconstructing buildings and facilities over cellars that had been spared; Vilmart still occupies these premises, which have been developed and added to by each successive generation.
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Production area: Champagne region
Champagne region
Vilmart & Cie

Name Vilmart & Cie Champagne 1er Cru Cuvee Rubis Brut Rosè
Type Rosé classic method sparkling wine brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 90% Pinot Nero, 10% Chardonnay
Country France
Region Champagne region
Vendor Vilmart & Cie
Harvest Manual harvest.
Wine making No malolactic fermentation.
Allergens Contains sulphites