• Villabella Corvina Veronese Montemazzano 2019
  • Villabella Corvina Veronese Montemazzano 2019
1 2
Show more
Villabella Veneto

Villabella

Villabella Corvina Veronese Montemazzano 2019

Red still

  • Villabella Corvina Veronese Montemazzano 2019
  • Villabella Corvina Veronese Montemazzano 2019
1 2
Show more
Villabella Veneto
€13,50
€13,50
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Denomination Veronese IGT
Size 0,75 l
Alcohol content 13.5% by volume
Area Veneto (Italy)
Grape varieties 100% Corvina
Aging In large Slavonian oak barrels.
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Awards

  • 2019

    90

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

1 1

Perfume

Perfume

Ripe cherries and scents of berry fruits, particularly redcurrants and raspberries. It has pepper notes and light vanilla hints.

Color

Color

Intense ruby red with garnet reflections.

Taste

Taste

Full-bodied and warm wine. Soft tannic, with fruity and spicy notes on the finish.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Villabella
From this winery
  • Start up year: 1971
  • Oenologist: Tiziano Delibori, Edoardo Lessio
  • Bottles produced: 500.000
  • Hectares: 220
Vigneti Villabella’s headquarters are at Calmasino (Verona), in the heart of the Bardolino Classico zone, on hillsides that look out over Lake Garda. Founded in 1971 by Walter Delibori and Giorgio Cristoforetti, it is still owned and run by their two families. The company produces all the major classic wines of the Verona area, such as Bardolino, Lugana, Bianco di Custoza, Soave, Valpolicella, Ripasso and Amarone, as well as fine red and white I.G.T. wines from grape varieties that are indigenous to the Province of Verona.

Today, Vigneti Villabella boasts some 220 hectares of vineyards, which are either owned or managed by the company.

The purchase of Villa Cordevigo at Cavaion Veronese, an eighteenth-century manor house complete with a consecrated chapel and surrounded by 100 hectares of vineyards and olive groves, represents a synthesis of the Villabella project. The objectives of this project are to preserve and promote local culture and traditions and to draw out the full intrinsic quality of the area’s vines and wines - based on respect for the land and diligent care of the vineyards - to offer consumers all over the world a selection of typically Italian high-quality wines from a unique location.

The AWC Vienna 2022 awarded the following wines:

- Fracastoro Amarone della Valpolicella DOCG Classico Riserva 2012: Gold Medal

- Valpolicella Ripasso DOC Classico Superiore 2018: Gold Medal

- Villa Cordevigo Rosso Veronese IGT 2016: Gold Medal

Vinibuoni d'Italia awarded the GOLD CROWN to the Aristeo Villa Cordevigo Bardolino DOC Classico 2018 wine. Read more
Production area: Veneto
Veneto
Villabella

Grilled meats and mid-aged cheeses. It is excellent for accompanying typical Italian autumn and winter dishes.

Meat
Cheese
Matured cheese
Pork

Name Villabella Corvina Veronese Montemazzano 2019
Type Red still
Denomination Veronese IGT
Vintage 2019
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Corvina
Country Italy
Region Veneto
Vendor Villabella
Origin The vineyards are located in the morainic hills of Calmasino (Verona), just inland from Lake Garda.
Soil composition Clay-calcareous, typical of the morainic hills of the Lake Garda.
Cultivation system Trellised "pergola" system.
Yield per hectare About 10,000 kg/hectare.
Harvest Second half of September.
Fermentation temperature 23 - 28 °C
Wine making Maceration on the skins and fermentation between 23 and 28°C.
Aging In large Slavonian oak barrels.
Allergens Contains sulphites