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Terres Secretes

Terres Secretes Cremant de Bourgogne Methode Traditionnelle Brut

White classic method sparkling wine brut

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Regular price €23,00
Regular price €23,00 Sale price
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€69,00

3 bottles

Immediate availability Last 3 bottles remaining
Denomination Cremant de Bourgogne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Burgundy (France)
Grape varieties 100% Chardonnay
Aging Aged on laths for 18 months.
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Awards

  • 89

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

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Details

Perlage

Perlage

Revealing a fine string of delicate bubbles.

Profumo

Perfume

The nose is subtle, with notes of scitroned eastern nose.

Colore

Color

Brilliant gold colour.

Gusto

Taste

The palate strikes a balance between floral vivacity and the finesse of its white fruit aromas. Long on the palate, fresh and elegant.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Pairings

Ideal as an aperitif, the finesse of the Chardonnay works wonders with an attractive seafood platter or sushi.

Starters
Fish
Cheese
White fish
Sushi

Producer
Terres Secretes
From this winery
It all began back in 1957, in the small village of Orches, nestled beneath a limestone cliff in the Hautes-Côtes de Beaune area. At the time, they were just a small group of ten or so wine growers, who had no idea how big their venture would become.

And yet these pioneers were already convinced that they would be stronger together. A few decades later, the Cave des Hautes-Côtes, the only cooperative wine cellar in the Côte d’Or region, is proud of its heritage and has expanded to include 80 members.
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Name Terres Secretes Cremant de Bourgogne Methode Traditionnelle Brut
Type White classic method sparkling wine brut
Denomination Cremant de Bourgogne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Chardonnay
Country France
Region Burgundy
Vendor Terres Secretes
Soil composition Clay-limestone soils, typical of Burgundy and ideal for vine growth.
Wine making Alcoholic fermentation in temperature-controlled stainless steel vats. Temperatures controlled at 18°C. Complete malolactic fermentation.
Aging Aged on laths for 18 months.
Allergens Contains sulphites