Tenuta Mara
Tenuta Mara Maramia Sangiovese 2019
| Denomination | Rubicone IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Emilia-Romagna (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | The wine evolves, on its fine lees, for 16 months in small barrels and tonneaux, all made of French oak. Refinement in the bottle follows. |
Awards
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2019
2This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
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2019
90/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
After buying the land in 2000, five years had to pass before they could implant the vineyard: seven hectares exposed to the gentle sun of Romagna. An area – next to the hilltop village of San Clemente – dedicated to a great Italian vine: The Sangiovese
Visiting Tenuta Mara means living an extraordinary wine experience, unmatched in its category. A journey which lasts about two hours, beginning at the park and at the works of art ‘En plein air’, continuing into the vineyard where the grapes are grown and then become ‘MaraMia’. Along the way, you will be lulled by the richness and warmth of the notes of Mozart which are diffused throughout the vines by a sophisticated BOSE speaker system. One can also hear the delicate chirping of the many birds that inhabit the estate, a genuine natural oasis, this is a symbol of a perfect ecosystem which was built with great skill over the years.
Indoors, the tour begins in the magnificent music room from which, via a staircase that is also a work of art, you enter the ‘sacred’ places of our wine: the Tinaia, the Cantina, The Bottaia. (These are where our wines are fermented, stored, cared for in the cellars). It is a marvelously sensory experience which ends with a tasting of the undisputed star of this beautiful and unique reality: The MaraMia. Read more
| Name | Tenuta Mara Maramia Sangiovese 2019 |
|---|---|
| Type | Red biodynamic still |
| Denomination | Rubicone IGT |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Tenuta Mara |
| Origin | San Clemente (RN) |
| Soil composition | Medium mixture with a prevalence of clay and limestone. |
| Harvest | Manual in boxes of 12 kg. each in the first days of October. |
| Wine making | The selection of the grapes is manual and takes place on long sorting planes. By fall the grapes reach the oak truncated cone vats: without temperature management and without the addition of selected yeasts the must completes fermentation and remains in maceration on the skins for about a month. |
| Aging | The wine evolves, on its fine lees, for 16 months in small barrels and tonneaux, all made of French oak. Refinement in the bottle follows. |
| Allergens | Contains sulphites |
